At a Glance
- Tasks: Get hands-on training in a dynamic kitchen and learn food preparation skills.
- Company: Leading catering company with a vibrant culinary culture.
- Benefits: Earn a nationally recognised qualification while working 35 hours a week.
- Why this job: Kickstart your culinary career with experienced chefs and endless growth opportunities.
- Qualifications: Enthusiasm and eagerness to learn are key!
- Other info: Perfect first step for aspiring chefs looking to make their mark.
The predicted salary is between 800 - 1400 £ per month.
A leading catering company is seeking an Apprentice Commis Chef (Level 2) in Troston, United Kingdom. This 35-hour apprenticeship offers hands-on training and the chance to achieve a nationally recognised qualification while working in a dynamic kitchen environment.
You will learn alongside experienced chefs and gain valuable skills in food preparation and customer service. Ideal candidates are enthusiastic and eager to learn, making this a great first step into a culinary career with plenty of growth opportunities.
Aspiring Commis Chef Apprentice — Hands-On Training employer: Compass Group PLC
Contact Detail:
Compass Group PLC Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Aspiring Commis Chef Apprentice — Hands-On Training
✨Tip Number 1
Get your hands dirty! If you can, visit the kitchen where you want to work. Show up, ask questions, and maybe even offer to help out for a few hours. This not only shows your enthusiasm but also gives you a taste of the environment.
✨Tip Number 2
Network like a pro! Chat with chefs, attend culinary events, or join local cooking classes. The more people you know in the industry, the better your chances of landing that apprenticeship. Plus, it’s a great way to learn from others!
✨Tip Number 3
Be ready to showcase your passion! When you get an interview, come prepared with examples of your love for cooking. Whether it's a dish you've mastered or a culinary book that inspired you, let your enthusiasm shine through.
✨Tip Number 4
Apply through our website! We’ve got loads of resources to help you nail that application. Plus, applying directly shows you're serious about joining our team. Don’t miss out on this opportunity to kickstart your culinary career!
We think you need these skills to ace Aspiring Commis Chef Apprentice — Hands-On Training
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let us know why you're excited about becoming a Commis Chef. Share any experiences you've had in the kitchen, whether it's cooking at home or helping out in a restaurant. We love to see that enthusiasm!
Tailor Your CV and Cover Letter: Make sure your CV and cover letter are tailored specifically for this apprenticeship. Highlight any relevant skills or experiences that align with the job description. We want to see how you fit into our dynamic kitchen environment!
Be Yourself: Don’t be afraid to let your personality shine through in your application. We’re looking for enthusiastic candidates who are eager to learn, so show us who you are and what makes you unique. Authenticity goes a long way!
Apply Through Our Website: To make sure your application gets to us quickly and easily, apply directly through our website. It’s the best way to ensure we see your application and can get back to you as soon as possible. We can’t wait to hear from you!
How to prepare for a job interview at Compass Group PLC
✨Know Your Ingredients
Familiarise yourself with common ingredients and cooking techniques. Being able to discuss your favourite dishes or what you enjoy cooking can show your passion for the culinary arts.
✨Show Enthusiasm
Let your excitement for the role shine through! Talk about why you want to be a Commis Chef and what you hope to learn during your apprenticeship. A positive attitude can make a lasting impression.
✨Ask Questions
Prepare some thoughtful questions about the kitchen environment, team dynamics, or the training process. This shows that you're genuinely interested in the position and eager to learn more.
✨Dress the Part
Even if it’s an informal interview, dress smartly and appropriately. A clean, professional appearance reflects your respect for the role and the culinary profession.