School Chef Supervisor in Omagh

School Chef Supervisor in Omagh

Omagh Full-Time 24000 - 36000 £ / year (est.) No home office possible
Compass Group Ireland

At a Glance

  • Tasks: Lead a passionate team to create delicious food experiences and ensure smooth kitchen operations.
  • Company: Join Compass Group UK&I, a diverse and inclusive catering company.
  • Benefits: Part-time hours, career progression, and a supportive work environment.
  • Why this job: Make a real impact in the culinary world while developing your skills.
  • Qualifications: Catering experience, team management skills, and relevant qualifications required.
  • Other info: Embrace diversity and grow with a company that values individuality.

The predicted salary is between 24000 - 36000 £ per year.

We're recruiting an experienced Catering Manager who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Northern Ireland on a part time basis, contracted to 32.5 hours per week. As a Catering Manager, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. In return, you'll have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.

Here's an idea of what your shift patterns will be: Variable shifts. Please note: This role is contracted to 42.6 weeks per year.

Your key responsibilities will include:

  • Preparing delicious food to the highest standards
  • Supervising our culinary and catering teams to ensure we continue to deliver impeccable food and customer service
  • Overseeing the efficiency of all in-unit catering operations, including managing inventories, monitoring budgets, and implementing action plans
  • Communicating regularly with your line manager to monitor KPIs and targets
  • Representing Compass Group UK&I and maintaining a positive brand image
  • Identifying opportunities for new food or service concepts to drive sales
  • Liaising between customers and our culinary and service teams to ensure we continue to exceed expectations
  • Supporting and training our teams, leading from the front to make sure everyone can excel in their role
  • Implementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams.

Our ideal Catering Manager will:

  • Be passionate about great-tasting food and exceptional customer service
  • Have a minimum of two years of catering experience
  • Have experience managing teams in a similar role
  • Hold an NVQ Level 1 & 2 or City & Guilds 706/1 and 2
  • Hold a Basic Food Hygiene certificate
  • Demonstrate brilliant financial acumen
  • Have excellent communication and organisational skills
  • Be an ambitious and motivated individual who is always looking to upskill.

At Compass Ireland, our people are our business. When you join the Compass Group you will be joining a supportive network of incredible individuals, each united by their passion for going the extra mile for the organisations we partner with. We are building a team who care about providing a great customer experience and want to grow and develop as we do. We are dedicated to investing in every colleague joining us. We are an equal opportunity employer, we celebrate diversity and are committed to building an inclusive environment for all employees. We consider qualified applicants regardless of criminal histories, consistent with legal requirements.

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!

School Chef Supervisor in Omagh employer: Compass Group Ireland

Compass Group UK&I is an exceptional employer that prioritises the growth and development of its employees, offering a supportive work culture where individuality is celebrated. As a Catering Manager in Northern Ireland, you will enjoy flexible working hours, opportunities for career progression, and the chance to be part of a team dedicated to delivering outstanding food experiences while fostering an inclusive environment. Join us to make a meaningful impact in the culinary world and thrive in a company that values your contributions.
Compass Group Ireland

Contact Detail:

Compass Group Ireland Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land School Chef Supervisor in Omagh

✨Tip Number 1

Network like a pro! Reach out to your connections in the catering industry, attend local food events, and join relevant online groups. You never know who might have the inside scoop on job openings or can put in a good word for you.

✨Tip Number 2

Show off your culinary skills! If you can, create a portfolio showcasing your best dishes or even host a tasting event. This gives potential employers a taste of what you can bring to the table—literally!

✨Tip Number 3

Prepare for interviews by researching Compass Group UK&I and their values. Be ready to discuss how your passion for exceptional food and customer service aligns with their mission. We love seeing candidates who are genuinely excited about our brand!

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining our team and contributing to our amazing culture.

We think you need these skills to ace School Chef Supervisor in Omagh

Catering Management
Food Preparation
Team Supervision
Inventory Management
Budget Monitoring
Customer Service
Communication Skills
Health & Safety Compliance
Financial Acumen
Organisational Skills
Training and Development
Problem-Solving Skills
Creativity in Food Concepts
NVQ Level 1 & 2 or City & Guilds 706/1 and 2
Basic Food Hygiene Certification

Some tips for your application 🫡

Show Your Passion for Food: When writing your application, let your love for great-tasting food shine through! Share any experiences that highlight your culinary skills and how you’ve gone the extra mile to create exceptional dining experiences.

Highlight Your Leadership Skills: As a Catering Manager, you'll be leading teams, so make sure to showcase your experience in managing and training others. Use specific examples to demonstrate how you've motivated your team to excel in their roles.

Be Clear and Concise: Keep your application straightforward and to the point. Use bullet points where possible to make it easy for us to see your key achievements and qualifications at a glance. We appreciate clarity!

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity with Compass Group UK&I!

How to prepare for a job interview at Compass Group Ireland

✨Know Your Menu Inside Out

Before the interview, make sure you’re familiar with the types of dishes and cuisines that Compass Group UK&I typically offers. Being able to discuss your favourite meals and how you would elevate their menu will show your passion for great-tasting food.

✨Showcase Your Leadership Skills

As a Catering Manager, you'll be supervising teams. Prepare examples of how you've successfully led a team in the past, whether it was through training, motivating staff, or resolving conflicts. This will demonstrate your ability to lead from the front.

✨Understand Financial Acumen

Brush up on your knowledge of budgeting and inventory management. Be ready to discuss how you’ve managed costs in previous roles and how you can contribute to maintaining efficiency in catering operations.

✨Emphasise Customer Service Excellence

Compass Group UK&I values exceptional customer service. Think of specific instances where you went above and beyond for customers. Sharing these stories will highlight your commitment to delivering incredible food experiences.

School Chef Supervisor in Omagh
Compass Group Ireland
Location: Omagh

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