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- Tasks: Prepare and serve food while maintaining kitchen cleanliness and organisation.
- Company: Join Compass Group Canada, a global leader in foodservice with 625,000 employees worldwide.
- Benefits: Enjoy a competitive hourly rate, flexible hours, and opportunities for growth.
- Why this job: Make a difference by providing healthy meals to students and faculty in a vibrant environment.
- Qualifications: Previous prep cook experience and a valid Food Handler Certificate are required.
- Other info: Work in a diverse team and contribute to responsible dining solutions for Gen Z.
The predicted salary is between 24000 - 36000 £ per year.
Working Title: Prep Cook
Employment Status: Full-Time
Starting Hourly Rate: $19.50per hour
Address: Unit 140- 15355 68th Ave, Surrey, BC Surrey BC V3S 2C1
New Hire Schedule: Start: 5am-8am, 8 hour shift, Sunday to Friday. Friday is a shorter day
You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with 625,000 employees.
You’ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues, remote camps and military installations and more. We’re in all major cities, at remote work sites and everywhere in between – doing business in Canada and 50+ other countries where you can learn and grow. Join us now and point your career forward!
Imagine creating a place where tomorrow’s leaders, big thinkers, and dreamers gather. Join us and know that you make it possible for others to learn, grow, and discover. Because of what we do, students and faculty share so much more than a meal. And that’s why this is so much more than a job.
Why work with Chartwells? We are a member of Compass Group Canada, the leading foodservice and support services company. We cater to Generation Z on college campuses and upcoming K-12 generations. We offer dining programs and solutions that fit the unique needs of today’s students. Join our commitment to providing responsible, healthy-eating solutions.
Click here to view our Team Member video!
Job Summary
How you will make an impact:
You will be responsible for preparing food and serving customers in accordance with applicable local standards, guidelines and regulations.
As a Prep Cook, you will:
- Obtain daily production schedule and preparation requirements from the Chef
- Label and stock all ingredients on shelves so they can be organized and easily accessible
- Measure ingredients and seasonings to be used in cooking
- Prepare cooking ingredients by washing and chopping vegetables, cutting meat etc.
- Undertake basic cooking duties such as reducing sauces, parboiling food etc.
- Prepare simple dishes such as salads, entrees etc.
- Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, taking out trash etc.
- Ensure all food and other items are stored properly
- Comply with nutrition and sanitation guidelines
- Perform other kitchen duties as assigned
About you:
- Previous experience as a prep cook required
- Certificate from a recognized cooking school
- You must have a valid Food Handler Certificate or provincial equivalent
- Knowledge of health and safety rules in a kitchen
- Able to operate cutting tools and kitchen utensils
- A team player with effective communication skills
- Patient with an ability to stay positive under pressure
- Training from a culinary school will be an asset
- Physical ability to carry out the duties of the position
Compass Group Canada is committed to nurturing a diverse workforce representative of the communities within which we operate. We encourage and are pleased to consider all qualified candidates, without regard to race, colour, citizenship, religion, sex, marital / family status, sexual orientation, gender identity, aboriginal status, age, disability or persons who may require an accommodation, to apply.
For accommodation requests during the hiring process, please contact PeopleHub@compass-canada.com for further information.
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Prep Cook employer: COMPASS GROUP CANADA
Contact Detail:
COMPASS GROUP CANADA Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Prep Cook
✨Tip Number 1
Familiarise yourself with the specific kitchen environment and cuisine style of Compass Group Canada. Research their dining programs and understand the needs of their target audience, especially Generation Z, to show that you can contribute effectively.
✨Tip Number 2
Highlight your previous experience as a prep cook during any informal conversations or networking opportunities. Be ready to discuss specific tasks you've handled, such as food preparation techniques and maintaining kitchen hygiene, to demonstrate your hands-on skills.
✨Tip Number 3
Connect with current or former employees of Compass Group Canada on platforms like LinkedIn. Ask them about their experiences and any tips they might have for succeeding in the role of a Prep Cook, which can give you valuable insights.
✨Tip Number 4
Prepare to discuss how you handle pressure in a busy kitchen environment. Think of examples where you maintained a positive attitude while working under tight deadlines, as this is crucial for a team player in a fast-paced setting.
We think you need these skills to ace Prep Cook
Some tips for your application 🫡
Understand the Role: Read the job description thoroughly to understand the responsibilities and requirements of a Prep Cook. Highlight key skills and experiences that align with what Compass Group Canada is looking for.
Tailor Your CV: Customise your CV to reflect relevant experience as a prep cook. Include specific examples of your previous cooking roles, any culinary certifications, and your knowledge of health and safety rules in a kitchen.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for food preparation and your ability to work under pressure. Mention your teamwork skills and how you can contribute to creating a positive dining experience for students and faculty.
Proofread Your Application: Before submitting your application, carefully proofread all documents for spelling and grammatical errors. A polished application reflects your attention to detail, which is crucial in a kitchen environment.
How to prepare for a job interview at COMPASS GROUP CANADA
✨Show Your Culinary Skills
Be prepared to discuss your previous experience as a prep cook. Highlight specific tasks you've performed, such as preparing ingredients or maintaining kitchen cleanliness, to demonstrate your hands-on skills.
✨Know Your Food Safety Regulations
Familiarise yourself with local health and safety regulations. Be ready to explain how you ensure food safety in the kitchen, as this is crucial for the role and will show your commitment to maintaining high standards.
✨Emphasise Teamwork
As a prep cook, you'll be part of a team. Share examples of how you've successfully worked with others in a kitchen environment, showcasing your communication skills and ability to stay positive under pressure.
✨Ask Insightful Questions
Prepare thoughtful questions about the company and the role. Inquire about the team dynamics, training opportunities, or the types of dishes you might be preparing. This shows your genuine interest in the position and the company.
