Cicoria by Angela Hartnett at the Royal Opera House in Covent Garden is seeking a Senior Sous Chef to help lead the kitchen team and deliver excellent Italian food across restaurant service, terrace dining, pre-theatre menus, post-show trade and events.
You will work closely with the Head Chef to maintain high standards, support busy services and ensure every plate leaves the pass with care and confidence. Strong leadership and a passion for quality are essential.
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Senior Sous Chef – Italian Kitchen & Theater Events employer: Company of Cooks
At Company of Cooks, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values Craft, Creativity, and Community. Located in the heart of London, our team enjoys a range of benefits including personal development opportunities, a comprehensive wellbeing strategy, and regular social events, all while working in some of the UK's most beloved cultural venues. Join us as a Deputy General Manager and be part of a supportive environment where your contributions are recognised and celebrated.
