Foodservice General Manager β€” Lead Front & Back of House in London

Foodservice General Manager β€” Lead Front & Back of House in London

London Full-Time 40000 - 50000 € / year (est.) No home office possible
Company of Cooks

At a Glance

  • Tasks: Lead a dynamic team in managing lunch and snacking programs with a focus on customer satisfaction.
  • Company: Join Company of Cooks, a leader in the foodservice industry in London.
  • Benefits: Enjoy personal development opportunities, pension scheme, private medical eligibility, and holiday purchase scheme.
  • Other info: Diversity is our strength; join us in creating a vibrant workplace!
  • Why this job: Be part of an inclusive environment where your passion for food can shine.
  • Qualifications: Experience in B&I catering and a love for leading teams.

The predicted salary is between 40000 - 50000 € per year.

Company of Cooks is seeking an experienced General Manager for its London operations. The role involves managing lunch and snacking programs with a strong focus on customer satisfaction and leading a team of up to 20. Candidates should have a passion for food and experience in B&I catering.

You will benefit from personal development opportunities, a pension scheme, private medical eligibility, and a holiday purchase scheme among other perks. Join us in fostering an inclusive environment where diversity is our strength!

Foodservice General Manager β€” Lead Front & Back of House in London employer: Company of Cooks

Company of Cooks is an exceptional employer that prioritises personal development and employee well-being, offering a range of benefits including a pension scheme, private medical eligibility, and a holiday purchase scheme. With a strong commitment to fostering an inclusive work culture where diversity is celebrated, this role in London provides a unique opportunity to lead a passionate team in delivering outstanding foodservice experiences.

Company of Cooks

Contact Detail:

Company of Cooks Recruiting Team

StudySmarter Expert Advice🀫

We think this is how you could land Foodservice General Manager β€” Lead Front & Back of House in London

✨Tip Number 1

Network like a pro! Reach out to your connections in the foodservice industry and let them know you're on the hunt for a General Manager role. You never know who might have the inside scoop on an opportunity at Company of Cooks!

✨Tip Number 2

Prepare for those interviews by researching Company of Cooks thoroughly. Understand their lunch and snacking programs, and think about how your experience can enhance customer satisfaction. Show them you’re not just another candidate, but the perfect fit!

✨Tip Number 3

Practice makes perfect! Get a friend to do mock interviews with you, focusing on common questions for a General Manager position. This will help you articulate your passion for food and your leadership style confidently.

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take that extra step to connect with us directly.

We think you need these skills to ace Foodservice General Manager β€” Lead Front & Back of House in London

Team Leadership
Customer Satisfaction
Food Management
B&I Catering Experience
Operational Management
Communication Skills
Problem-Solving Skills

Some tips for your application 🫑

Show Your Passion for Food:When writing your application, let your love for food shine through! Share any relevant experiences that highlight your enthusiasm for the culinary world and how it drives your management style.

Highlight Your Leadership Skills:We want to see how you lead a team! In your application, mention specific examples of how you've successfully managed teams in the past, especially in fast-paced environments like foodservice.

Focus on Customer Satisfaction:Customer satisfaction is key in this role. Make sure to include any experiences where you've gone above and beyond to ensure customers are happy, as this will resonate with us at Company of Cooks.

Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity. We can’t wait to hear from you!

How to prepare for a job interview at Company of Cooks

✨Know Your Foodservice Inside Out

Make sure you brush up on your knowledge of foodservice operations, especially in B&I catering. Be ready to discuss your previous experiences managing lunch and snacking programs, and how you ensured customer satisfaction. This will show your passion for food and your understanding of the industry.

✨Showcase Your Leadership Skills

As a General Manager, you'll be leading a team of up to 20 people. Prepare examples of how you've successfully managed teams in the past, focusing on how you fostered an inclusive environment and encouraged diversity. Highlight any specific strategies you used to motivate your team and improve performance.

✨Prepare Questions That Matter

Think about what you want to know about Company of Cooks and the role. Ask insightful questions about their approach to customer satisfaction and team dynamics. This not only shows your interest but also helps you gauge if the company culture aligns with your values.

✨Emphasise Personal Development

Since the role offers personal development opportunities, be prepared to discuss your career goals and how you plan to grow within the company. Share any relevant training or certifications you've pursued and express your enthusiasm for continuous learning in the foodservice industry.