Chef de Partie - Kew gardens The Orangery in London

Chef de Partie - Kew gardens The Orangery in London

London Full-Time 13 - 14 € / hour (est.) No home office possible
Company of Cooks

At a Glance

  • Tasks: Prepare delicious, high-quality food and be a key team player.
  • Company: Join Company of Cooks at Kew Gardens, a vibrant culinary destination.
  • Benefits: Enjoy competitive pay, personal development, and a great wellbeing strategy.
  • Other info: Access to discounts, social events, and career growth opportunities.
  • Why this job: Be part of a creative team that brings cultural spaces to life through food.
  • Qualifications: Passion for cooking and strong communication skills required.

The predicted salary is between 13 - 14 € per hour.

We are Company of Cooks, and we believe brilliant food and drink starts with brilliant people. For over 25 years, we’ve been part of some of the UK’s most loved cultural destinations, from historic palaces and botanical gardens to buzzing galleries and performance spaces, running the cafés, restaurants, bars and events that bring these incredible places to life. Wherever we are, we do more than serve. We bring places to life through food, service and creativity and we’re looking for a Chef de Partie to join our team in London.

Salary: £13.00 - £14.50 per hour DOE

Working Pattern: 5 over 7 days

Location: Kew gardens the orangery, London, TW9 3AB (Onsite parking available)

Key Responsibilities:

  • Preparing delicious, high-quality food that delights our clients and customers
  • Being an enthusiastic team player and excellent communicator
  • Representing CH&CO and maintaining a positive brand image
  • Complying with Food Handling & Hygiene standards
  • Complying with Health & Safety regulations

What's in it for you?

Working with Company of Cooks has its perks! People are at the heart of everything we do, so we've developed a range of benefits to keep you happy.

  • Personal Development and Training opportunities
  • Life assurance scheme
  • Pension scheme
  • Holiday allowance
  • A great wellbeing strategy - including access to our Employee Assistance Programme, salary finance
  • Access to Healthcare Support App which includes Annual health check, Digital GP, Mental Health Consultations, Nutritional Consultations, Second Medical Opinion
  • Family friendly support
  • A holiday purchase scheme
  • Regular social events and communication with our leaders
  • Volunteering days
  • Recognition schemes and people awards
  • Long service awards
  • Access to some great high street discount vouchers

Chef de Partie - Kew gardens The Orangery in London employer: Company of Cooks

At Company of Cooks, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values creativity and teamwork. Located in the stunning Kew Gardens, our Chef de Partie role not only provides competitive pay but also a wealth of personal development opportunities, a comprehensive wellbeing strategy, and a supportive environment where your contributions are recognised and celebrated. Join us to be part of a passionate team that brings cultural destinations to life through outstanding food and service.

Company of Cooks

Contact Detail:

Company of Cooks Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef de Partie - Kew gardens The Orangery in London

Tip Number 1

Get to know the Company of Cooks! Research their values and what makes them tick. When you walk into that interview, show them you’re not just another chef but someone who truly gets their vibe and is ready to contribute to their mission.

Tip Number 2

Practice your culinary skills and be ready to showcase them! Whether it’s a practical test or a chat about your favourite dishes, make sure you can talk passionately about food and demonstrate your creativity in the kitchen.

Tip Number 3

Network like a pro! Connect with current employees on social media or at events. A friendly chat can go a long way, and who knows, they might even put in a good word for you when it comes to hiring!

Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining the Company of Cooks family!

We think you need these skills to ace Chef de Partie - Kew gardens The Orangery in London

Food Preparation
High-Quality Cooking
Teamwork
Communication Skills
Food Handling & Hygiene Standards
Health & Safety Compliance
Creativity

Some tips for your application 🫡

Show Your Passion for Food:When writing your application, let us see your love for food and cooking shine through! Share any experiences or inspirations that have shaped your culinary journey. We want to know what makes you tick in the kitchen!

Tailor Your CV:Make sure your CV is tailored to the Chef de Partie role. Highlight relevant experience, skills, and achievements that align with our values at Company of Cooks. A personalised CV shows us you’re genuinely interested in joining our team.

Be Yourself:We’re looking for enthusiastic team players, so don’t be afraid to let your personality come through in your application. Share a bit about who you are outside of work – it helps us get to know you better!

Apply Through Our Website:For the best chance of success, make sure to apply through our website. It’s the easiest way for us to receive your application and ensures you’re considered for the role. We can’t wait to hear from you!

How to prepare for a job interview at Company of Cooks

Know Your Ingredients

Familiarise yourself with the key responsibilities of a Chef de Partie. Be ready to discuss your experience in preparing high-quality food and how you ensure it delights customers. Think about specific dishes you've created and be prepared to share those stories.

Show Your Team Spirit

As a Chef de Partie, being a team player is crucial. Prepare examples of how you've collaborated with others in the kitchen. Highlight any instances where your communication skills helped resolve issues or improve service.

Understand Food Safety Standards

Brush up on Food Handling & Hygiene standards and Health & Safety regulations. Be ready to discuss how you comply with these in your daily work. This shows that you take your responsibilities seriously and prioritise safety in the kitchen.

Embrace the Company Culture

Research Company of Cooks and their values. Be prepared to explain why you want to work there and how you can contribute to bringing places to life through food and creativity. Showing enthusiasm for their mission will set you apart from other candidates.