At a Glance
- Tasks: Join our team as a Pastry Baker, crafting delicious pastries and seasonal specials.
- Company: Company Bakery is a fast-growing business dedicated to sustainable baking and community impact.
- Benefits: Enjoy career development, private healthcare, free food, and a special birthday celebration package.
- Other info: Full-time role with 10-hour shifts; opportunities for growth in a thriving bakery.
- Why this job: Be part of a supportive team in a dynamic environment where your skills can shine.
- Qualifications: 12 months' experience in a bakery, strong attention to detail, and a passion for baking required.
The predicted salary is between 24000 - 36000 € per year.
Get AI-powered advice on this job and more exclusive features.
At Company Bakery, we take pride in crafting exceptional sourdough using traditional techniques and the finest sustainable ingredients. Our mission is to deliver freshly baked sourdough and pastries throughout the city, 7 days a week. We are a fast growing business and proudly deliver bread, pastries and cakes to over 200 businesses and 300 residents throughout Edinburgh, Lothian, Glasgow, Perthshire and the Scottish Borders.
At our core, we’re a group of honest people committed to making a positive difference—all while baking exceptional bread and pastries.
We’ve taken meaningful steps towards our sustainability goals, including operating an electric fleet of vans and partnering with ZeroWaste Scotland to further reduce our environmental impact. In addition to our environmental efforts, we’re proud to introduce a new wellbeing package for our team. This includes opportunities for career development, private healthcare, in-house workshops and classes, and a special celebration package for your birthday, complete with a cake and an extra day off.
The Role
We’re looking for a passionate and skilledPastry Bakerto join our expanding team. This is a hands-on, full-time role working in our dedicated pastry department. You’ll be involved in the entire pastry-making process, including:
- Mixing, laminating, shaping and baking
- Producing seasonal specials for markets and wholesale
You’ll be part of a supportive, enthusiastic team that values learning, collaboration, and craft. This is a great opportunity for someone looking to grow within a fast-paced and dynamic bakery environment.
What We’re Looking For
- A minimum of12 months’ experiencein a commercial bakery, restaurant, or similar setting (essential)
- Confidence working in a busy kitchen and meeting production deadlines while maintaining high standards
- A strong eye for detail and passion for producing beautiful, consistent products
- Basic knowledge of food hygiene and safety practices, including allergen and cross-contamination protocols
- A team player with a willingness to learn and adapt
Additional Info
- The pastry section operates between4am – 10pm, with10-hour shifts
This is a full-time, permanent position with opportunities forcareer developmentand the chance to make a real impact in a growing business
- Company pension
- Cycle to work scheme
- Discounted or free food
- Free parking
- On-site parking
Seniority level
Seniority level
Entry level
Employment type
Employment type
Full-time
Job function
Job function
Management and ManufacturingIndustries
Food and Beverage Manufacturing
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#J-18808-LjbffrPastry Baker employer: Company Bakery
At Company Bakery, we pride ourselves on being an exceptional employer, offering a supportive and collaborative work environment where your passion for pastry can truly flourish. With a strong commitment to sustainability and employee wellbeing, we provide comprehensive benefits including private healthcare, career development opportunities, and unique perks like a birthday celebration package. Join our enthusiastic team in Edinburgh and be part of a fast-growing business that values craftsmanship and makes a positive impact in the community.
StudySmarter Expert Advice🤫
We think this is how you could land Pastry Baker
✨Tip Number 1
Familiarise yourself with the specific types of pastries and sourdough that Company Bakery is known for. This will not only help you in interviews but also show your genuine interest in their products.
✨Tip Number 2
Network with current or former employees of Company Bakery. They can provide valuable insights into the company culture and what they look for in a pastry baker, which can give you an edge during the hiring process.
✨Tip Number 3
Prepare to discuss your experience in detail, especially any specific techniques or recipes you’ve mastered. Highlighting your hands-on skills will demonstrate your readiness for the fast-paced environment at Company Bakery.
✨Tip Number 4
Show your enthusiasm for sustainability and wellbeing initiatives. Since Company Bakery values these aspects, expressing your alignment with their mission can make you a more attractive candidate.
We think you need these skills to ace Pastry Baker
Some tips for your application 🫡
Highlight Relevant Experience:Make sure to emphasise your 12 months of experience in a commercial bakery or similar setting. Detail specific tasks you've performed, such as mixing, laminating, and baking, to show you have the hands-on skills they are looking for.
Showcase Your Passion:Express your enthusiasm for pastry making and your commitment to high standards. Mention any personal projects or achievements that demonstrate your love for baking and attention to detail.
Knowledge of Food Safety:Include your understanding of food hygiene and safety practices. Highlight any relevant training or certifications you have regarding allergen management and cross-contamination protocols.
Tailor Your Application:Customise your CV and cover letter to reflect the values of Company Bakery, such as sustainability and teamwork. Mention how you align with their mission and how you can contribute to their positive impact in the community.
How to prepare for a job interview at Company Bakery
✨Showcase Your Passion for Pastry
Make sure to express your enthusiasm for baking and the art of pastry-making. Share any personal stories or experiences that highlight your love for creating beautiful and delicious pastries.
✨Demonstrate Your Experience
Be prepared to discuss your previous roles in commercial bakeries or similar settings. Highlight specific techniques you've mastered, such as mixing, laminating, and shaping, and how they relate to the job at Company Bakery.
✨Emphasise Teamwork and Adaptability
Since this role involves working in a supportive team environment, be ready to talk about your experiences collaborating with others. Mention how you adapt to busy kitchen settings and meet production deadlines while maintaining high standards.
✨Knowledge of Food Safety Practices
Brush up on your knowledge of food hygiene and safety practices, especially regarding allergens and cross-contamination. Be ready to discuss how you ensure a safe working environment in the kitchen.
