Food and Beverage Supervisor

Food and Beverage Supervisor

Full-Time 30000 - 40000 £ / year (est.) No working from home possible
COMO Metropolitan London

At a Glance

  • Tasks: Ensure guests enjoy exceptional dining experiences across various service areas.
  • Company: Join COMO Hotels and Resorts, a family-owned group known for wellness and luxury.
  • Benefits: Competitive salary, global employee rates, free meals, and career development opportunities.
  • Other info: Enjoy 28 paid holidays, wellness activities, and a supportive work environment.
  • Why this job: Be part of a team that creates memorable experiences in a stylish urban retreat.
  • Qualifications: Experience in luxury hotels, excellent communication skills, and a proactive attitude.

The predicted salary is between 30000 - 40000 £ per year.

COMO Hotels and Resorts are an award-winning, family‑owned group of 20 hotels and resorts worldwide; each one different to the other but sharing the same heart: a deep commitment to holistic wellness, exceptional nutrition‑rich cuisine, and inspiring destinations that honour the spirit of place. COMO Metropolitan London is an inner‑city property stripping back to the non‑essential elements of a traditional hotel. The result is an urban retreat that is cool, accessible and sophisticated. COMO Metropolitan London is a 144 bedroom property with 19 private residences situated in the Heart of Mayfair.

What you will do:

  • Ensuring our guests receive an excellent dining experience across Room Service, Mini Bar, Breakfast Room and our Meeting and Event spaces.
  • Willing and able to adapt to working in different parts of the Food and Beverage operations to ensure the smooth, efficient and friendly delivery of service.
  • Engaging with our guests to deliver personalised guest service taking every opportunity to create memorable experiences in keeping with our ‘Surprise and Delight’ culture and encouraging other employees to do the same.
  • Have excellent product knowledge that you proactively keep up to date and impart to the team.

Who you are:

  • Excellent motivator and someone who clearly leads by example.
  • A successful candidate will enjoy taking responsibility and delivering results.
  • You must be proactive and possess excellent communication skills.
  • Previous experience of working in a luxury hotel environment is ideal.
  • You will have the confidence and capability to take room service orders over the telephone and input into Micros.
  • You will also speak excellent English and have immaculate presentation skills.
  • Able to work a variety of different shifts, which will include weekends, early starts and late finishes.

What we will offer you:

  • Competitive salary.
  • Employee rates for all COMO Hotels and Resorts properties worldwide.
  • 3 complimentary nights stay in any COMO Hotel or Resort Worldwide.
  • Employee discounts on Nobu London.
  • Career development opportunities.
  • A lucrative bonus for introducing someone to any COMO property.
  • An exciting calendar of wellness and engagement activities.
  • Access to free financial advice.
  • Access to an Employee assistance programme; offering support and advice.
  • Free meals on duty.
  • Free Uniform & laundry service.
  • 28 paid holidays per year, increasing with service.
  • NEST Auto‑enrollment Pension.
  • Company Sick Pay.

Food and Beverage Supervisor employer: COMO Metropolitan London

COMO Hotels and Resorts is an exceptional employer, offering a vibrant work culture that prioritises holistic wellness and personalised guest experiences. Located in the heart of Mayfair, COMO Metropolitan London provides employees with unique opportunities for career development, competitive salaries, and generous benefits including complimentary stays at any COMO property worldwide. Join a family-owned group that values its staff and fosters a supportive environment where you can thrive and grow.

COMO Metropolitan London

Contact Details:

COMO Metropolitan London Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Food and Beverage Supervisor

Tip Number 1

Network like a pro! Reach out to friends, family, or even former colleagues who might have connections in the hospitality industry. A personal recommendation can go a long way in landing that Food and Beverage Supervisor role.

Tip Number 2

Show up prepared! If you get an interview, research COMO Hotels and Resorts thoroughly. Know their values, especially their commitment to wellness and exceptional service, so you can align your answers with what they stand for.

Tip Number 3

Be ready to demonstrate your skills! During interviews, be prepared to discuss specific examples of how you've created memorable dining experiences or led a team in a busy environment. This will show them you’re the perfect fit for their culture.

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in being part of the COMO family. Don’t miss out on this opportunity!

We think you need these skills to ace Food and Beverage Supervisor

Guest Service
Product Knowledge
Communication Skills
Leadership
Motivation
Proactivity
Attention to Detail

Some tips for your application 🫡

Show Your Passion for Hospitality:When writing your application, let your love for the food and beverage industry shine through. Share experiences that highlight your commitment to providing exceptional service and creating memorable guest experiences.

Tailor Your Application:Make sure to customise your CV and cover letter to reflect the specific requirements of the Food and Beverage Supervisor role. Use keywords from the job description to demonstrate that you understand what we're looking for.

Highlight Relevant Experience:Don’t forget to showcase any previous experience in luxury hotel environments. Mention specific roles or responsibilities that align with the duties outlined in the job description, especially those related to guest engagement and service delivery.

Keep It Professional Yet Personal:While we want to see your professional side, don’t hesitate to inject a bit of your personality into your application. We value authenticity, so let us know what makes you unique and how you can contribute to our ‘Surprise and Delight’ culture.

How to prepare for a job interview at COMO Metropolitan London

Know Your Menu Inside Out

Make sure you have a solid understanding of the food and beverage offerings at COMO Metropolitan London. Familiarise yourself with the menu, including ingredients and preparation methods, so you can confidently discuss them during the interview.

Showcase Your Guest Engagement Skills

Prepare examples of how you've created memorable experiences for guests in previous roles. Highlight your ability to personalise service and engage with customers, as this aligns perfectly with the hotel's 'Surprise and Delight' culture.

Demonstrate Leadership Qualities

Be ready to talk about times when you've motivated a team or led by example. COMO Hotels and Resorts value proactive leaders, so share specific instances where your leadership made a difference in service delivery.

Dress to Impress

Since presentation is key in a luxury hotel environment, ensure you dress smartly for the interview. This not only shows your professionalism but also reflects your understanding of the brand's standards.