Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Assist the Head Chef in preparing delicious, home-cooked meals and support the kitchen team.
- Company: Join Colten Care, an award-winning, family-owned care home group.
- Benefits: Earn £14.00 to £15.50 per hour, enjoy paid breaks, and flexible shifts ending at 6:30pm.
- Why this job: Make a positive impact on residents' lives through exceptional dining experiences.
- Qualifications: NVQ Level 2 in Catering/Cookery and previous kitchen experience required.
- Other info: Enjoy career progression, training support, and a fun, team-oriented environment.
The predicted salary is between 11 - 13 £ per hour.
Based at Linden House in Lymington, Hampshire. From £14.00 up to £15.50 per hour.
Full-time 42 hrs per week position, with flexibility required (includes paid breaks)
We’re searching for an experienced, passionate and well-rounded Commis Chef to join our team and become a valued part of day-to-day life. Access to your own vehicle is essential for this role.
Main Responsibilities:
- Assist the Head Chef to prepare a variety of home cooked meals including a selection of fresh cakes from local fresh produce.
- Provide tasty nutritionally balanced meals across the various mealtimes.
- Work closely with staff to support catering for specific dietary needs and special events.
- Provide team support, assisting with the training and development of new starters and covering the Kitchen Assistant when required.
- Ensure a safe, hygienic working environment by following Health and Safety and Food Hygiene regulations.
Benefits:
- Shifts finish at 6:30pm.
- Paid breaks (hourly rate).
- Annual pay review.
- In our well-equipped professional kitchen with modern appliances, you’ll support the Head Chef and Kitchen team in preparing meals that reflect the comforting flavours of home using locally sourced ingredients.
- Working closely with residents to create wholesome, balanced meals that enhance their well-being and tantalise their tastebuds.
As a Commis Chef, you’ll follow guidance from the Head Chef, developing your skills while ensuring high standards are maintained and making a positive impact on the lives of our residents.
About You:
You’ll have a genuine passion for creating an exceptional resident dining experience. You’ll be a natural communicator, a team player with a can-do attitude and a sense of fun. You’ll take pride in understanding our residents’ needs and assisting them through a unique and exciting food journey, building lasting relationships along the way. You’ll have qualified to City & Guilds 706 1/2 or NVQ Level 2 in Catering / Cookery and have previous experience in a similar role. Business insurance is essential due to travel during work hours.
About Colten Care:
We’re an award-winning, family-owned, independent care home group, with an outstanding reputation in the industry. This is due to our amazing people and our focus on keeping the resident at the heart of everything we do. We strive to be the best we can hence why all 21 of our nursing homes are rated at least good and 7 are outstanding by the CQC, our national regulator. If a career in elderly care is for you then you want to be part of the team at Colten Care.
Additional Benefits:
- Uniform provided.
- Excellent inductions, training and ‘on the job’ support.
- Real career progression opportunities.
- Additional hours / overtime opportunities to suit your circumstances.
- Choice of hot or cold meals and drinks on duty.
- Contributory pension scheme.
Commis Chef - Lymington, Hampshire employer: Colten Care
Contact Detail:
Colten Care Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef - Lymington, Hampshire
✨Tip Number 1
Get to know the company! Before your interview, do a bit of research on Colten Care. Understand their values and what makes them tick. This will help you tailor your answers and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Practice your cooking skills! Since you're applying for a Commis Chef position, be ready to showcase your culinary talents. Maybe even whip up a dish or two that reflects the comforting flavours of home. It’ll give you something to talk about during your interview!
✨Tip Number 3
Network like a pro! Reach out to current or former employees of Colten Care on LinkedIn. They can provide insider tips and maybe even put in a good word for you. Plus, it shows initiative and enthusiasm!
✨Tip Number 4
Apply through our website! We make it super easy for you to submit your application directly. Plus, it ensures your application gets into the right hands quickly. Don’t miss out on this opportunity to join a fantastic team!
We think you need these skills to ace Commis Chef - Lymington, Hampshire
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for cooking and creating exceptional dining experiences shine through. We want to see your enthusiasm for using fresh, local ingredients and how you can contribute to our residents' well-being.
Tailor Your CV: Make sure your CV highlights relevant experience in catering or cookery. We’re looking for someone with a City & Guilds 706 1/2 or NVQ Level 2, so don’t forget to mention that! Tailoring your CV to match the job description will help us see why you’re the perfect fit.
Be Yourself: We value authenticity, so don’t be afraid to let your personality shine in your application. Share your unique experiences and what makes you a great team player. We’re all about building relationships, so show us how you connect with others!
Apply Through Our Website: For the best chance of joining our team, make sure to apply directly through our website. It’s the easiest way for us to receive your application and get to know you better. We can’t wait to hear from you!
How to prepare for a job interview at Colten Care
✨Know Your Ingredients
Familiarise yourself with the types of meals you'll be preparing, especially those that cater to specific dietary needs. Research local produce and be ready to discuss how you can incorporate these into your cooking.
✨Show Your Passion
During the interview, let your enthusiasm for creating exceptional dining experiences shine through. Share personal stories about your culinary journey and how you connect with residents through food.
✨Team Player Mindset
Emphasise your ability to work collaboratively in a kitchen environment. Be prepared to discuss examples of how you've supported colleagues or trained new staff in previous roles.
✨Health and Safety Savvy
Brush up on your knowledge of food hygiene regulations and health and safety practices. Be ready to explain how you ensure a safe and hygienic working environment in your previous positions.