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- Tasks: Lead a kitchen team to create delicious, home-cooked meals for residents.
- Company: Join Colten Care, an award-winning, family-owned care home group with a stellar reputation.
- Benefits: Enjoy paid breaks, annual pay reviews, and shifts that end by 6:30pm for better work-life balance.
- Why this job: Make a meaningful impact on residents' lives while showcasing your culinary creativity in a supportive environment.
- Qualifications: Must have NVQ Level 3 in Catering/Cookery and previous experience as a Head Chef.
- Other info: Access to your own vehicle is essential due to travel between homes.
The predicted salary is between 32000 - 48000 £ per year.
Mobile Head Chef
From £40,000, plus overtime
Weekdays, 10-12 hour shifts, between the hours of 6:30am – 6:30pm, average of 42 hours per week
**At Colten Care we are proud to offer career development opportunities, and a range of pay enhancements across our roles. Contact us to find out more**
We\’re searching for an experienced, passionate and well-rounded Head Chef based out of Avon Cliff in Bournemouth, Dorset and our surrounding homes with the ability to cover other homes across our portfolio when needed. Additionally Access to your own vehicle is essential for this role.
Main Responsibilities:
- Prepare from local fresh produce a variety of home cooked meals including a selection of fresh cakes
- Provide tasty nutritionally balanced meals across the various mealtimes
- Seek feedback from residents
- Lead the kitchen and waiting team
- Using your creative flair showcase your home’s food at various events held in the home for the local community
Benefits:
- Shifts finish at 6:30pm
- Paid breaks (hourly rate)
- Annual pay review
That’s not all! – Our shifts finish at 6:30pm so if you’re looking for a better work-life balance, we’d love to hear from you!
In our well-equipped professional kitchen with modern appliances, you\’ll lead with creativity, crafting meals that reflect the comforting flavours of home using locally sourced ingredients. You’ll engage with residents to create wholesome, balanced meals that enhance their well-being and tantalise their tastebuds. Leading by example and with a sense of pride, you’ll guide our kitchen and waiting staff to deliver excellence, making a meaningful impact on residents\’ lives.
About You
You’ll have a genuine passion for creating an exceptional resident dining experience. You’ll be a natural communicator, a team player with a can-do attitude and a sense of fun.
You’ll take pride in understanding our residents’ needs and leading them through a unique and exciting food journey, building lasting relationships along the way.
You’ll have qualified to City & Guilds 706 1/2 or NVQ Level 3 in Catering / Cookery and have previous experience in a similar role.
**Business insurance is essential due to travel during work hours**
About Colten Care
We’re an award-winning, family-owned, independent care home group, with an outstanding reputation in the industry. This is due to our amazing people and our focus on keeping the resident at the heart of everything we do.
We strive to be the best we can hence why all 21 of our nursing homes are rated at least good and 7 are outstanding by the CQC, our national regulator.
If a career in elderly care is for you then you want to be part of the team at Colten Care.
Additional Benefits:
- Uniform provided
- Excellent inductions, training and ‘on the job’ support
- Real career progression opportunities
- Additional hours / overtime opportunities to suit your circumstances.
- Choice of hot or cold meals and drinks on duty
- Contributory pension scheme
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Mobile Head Chef employer: Colten Care Limited
Contact Detail:
Colten Care Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Mobile Head Chef
✨Tip Number 1
Showcase your culinary creativity by preparing a signature dish that reflects your style and passion for home-cooked meals. This can be a great conversation starter during interviews and demonstrates your commitment to quality.
✨Tip Number 2
Familiarise yourself with the local produce available in Bournemouth and surrounding areas. Being knowledgeable about sourcing fresh ingredients can impress potential employers and show your dedication to creating nutritious meals.
✨Tip Number 3
Engage with the community by attending local food events or markets. Networking with other chefs and food enthusiasts can provide valuable insights and connections that may lead to job opportunities.
✨Tip Number 4
Prepare to discuss your leadership style and how you motivate kitchen staff. Highlighting your experience in leading teams effectively will demonstrate your capability to manage the kitchen and enhance the dining experience for residents.
We think you need these skills to ace Mobile Head Chef
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your relevant experience as a Head Chef, particularly in creating home-cooked meals and leading kitchen teams. Emphasise any qualifications like City & Guilds 706 1/2 or NVQ Level 3 in Catering/Cookery.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your ability to create exceptional dining experiences. Mention your experience with locally sourced ingredients and how you engage with residents to enhance their well-being.
Highlight Your Leadership Skills: In your application, emphasise your leadership abilities. Discuss how you've successfully led kitchen and waiting teams in the past, and provide examples of how you've fostered a positive team environment.
Showcase Your Creativity: Include examples of your creative flair in meal preparation. You might want to mention any special events you've catered for or unique dishes you've created that reflect comforting flavours of home.
How to prepare for a job interview at Colten Care Limited
✨Showcase Your Culinary Passion
During the interview, express your genuine love for cooking and creating exceptional dining experiences. Share specific examples of dishes you've crafted using local ingredients, as this aligns with the role's focus on fresh produce.
✨Demonstrate Leadership Skills
As a Head Chef, you'll be leading a team. Highlight your previous experience in managing kitchen staff and how you foster a collaborative environment. Discuss any successful events you've led that showcase your ability to engage with both staff and residents.
✨Understand Resident Needs
Colten Care places a strong emphasis on resident satisfaction. Be prepared to discuss how you would tailor meals to meet the dietary needs and preferences of residents. Show that you value feedback and are committed to enhancing their dining experience.
✨Prepare for Practical Questions
Expect questions about your cooking techniques and how you handle challenges in the kitchen. Be ready to discuss your approach to creating nutritionally balanced meals and how you maintain high standards of food safety and hygiene.
