At a Glance
- Tasks: Join our team to create award-winning cheese and learn the art of cheese-making.
- Company: Colston Bassett Dairy, a proud British brand since 1913.
- Benefits: Gain hands-on experience in food production with a supportive team.
- Other info: No prior experience needed; just bring your passion for cheese!
- Why this job: Be part of a unique cheese-making community and develop valuable skills.
- Qualifications: Hard-working, self-motivated, and good communication skills required.
The predicted salary is between 25000 - 29120 £ per year.
We are opening doors to motivated candidates who are able to commit to a position including .
- Hours of work: Weekdays: 05:30 15:00 ( occasional late finish )
- Weekends: ~05:30 13:00 About
Us: Colston Bassett Dairy is an established pride of Britain product founded in 1913.
We provide cheese to countries around the world.
Our staff create some of the finest awarding-winning cheese the UK has to offer and we continue to make our cheese in the traditional way by hand.
We would like to welcome you to the cheese-making community and offer a unique partnering experience when you first start, so all elements of the cheese-making process are understood.
- What
- Youll
Do: Cleaning and maintaining hygiene standards Manual handling (heavy lifting of 10-25kg involved) Mixing, rubbing, turning cheese Further duties offered as you develop an understanding of how cheese is made
About
You: A hard-working, self-motivated individual Excellent time management Good communication skills Experience in food manufacturing not necessary, but a plus Knowledge of food safety ...
Full Time Dairy Operative in Nottingham employer: Colston Bassett Dairy
Colston Bassett Dairy is an exceptional employer that values its employees and fosters a supportive work culture. With a commitment to traditional cheese-making methods, we offer unique training opportunities that allow you to grow your skills in a rewarding environment. Located in the heart of the UK, our team enjoys a collaborative atmosphere where hard work is recognised and celebrated, making it an ideal place for those looking to build a meaningful career in food production.
