At a Glance
- Tasks: Welcome guests, take orders, and serve delicious food with a smile.
- Company: Join a vibrant restaurant hub with beloved brands under one roof.
- Benefits: Enjoy 50% off meals for you and friends, plus flexible hours.
- Other info: Opportunities for training, development, and career growth in a supportive team.
- Why this job: Be the face of our restaurant and create memorable dining experiences.
- Qualifications: Enthusiastic, customer-focused, and thrive in a fast-paced environment.
The predicted salary is between 20000 - 25000 £ per year.
Join Our Front of House Team and Create Memorable Dining Experiences! Be the Face of Our Restaurant Hub!
At Our Restaurant Hub, we’re bringing together a vibrant mix of beloved brands from the Boparan Restaurant Group, including Carluccio's Caffe, Slim Chickens, Ed’s Easy Diner, Gourmet Burger Kitchen, and Harry Ramsden's—all under one roof. We’re not just serving food; we’re creating moments that make people smile.
Why This Role Is Special:
As a Front of House Team Member, you’ll be the warm, welcoming face of our restaurant. You’ll play a key role in making every guest feel valued and ensuring they have an outstanding dining experience. Whether it’s greeting customers, taking orders, or serving delicious food, your friendly personality and attention to detail will set the tone for a great meal.
Your Key Responsibilities:
- Greet and Seat: Welcome every guest with a smile, making them feel at home from the moment they walk in.
- Take Orders: Provide excellent service by taking orders accurately and efficiently, answering any questions with a positive attitude.
- Serve with a Smile: Deliver food and drinks to the table promptly, ensuring everything is perfect for the guest.
- Customer Care: Handle any special requests or concerns with professionalism and a can-do spirit.
- Keep it Clean: Maintain a tidy and organised front-of-house area, ensuring a pleasant environment for guests.
- Team Collaboration: Work closely with your team to ensure seamless service from start to finish.
What We Offer:
- Generous Discounts: 50% off at all our brands for you and up to 5 friends—plus additional perks!
- Training and Development: Opportunities to grow your skills and advance in your career.
- Supportive Environment: Join a team that values collaboration and mutual support.
- Flexible Hours: We offer flexible working schedules to fit your lifestyle.
Are You the Team Member We’re Looking For? If you’re enthusiastic, customer-focused, and love working in a fast-paced environment, we’d love to meet you! Join us and be a part of creating amazing dining experiences that keep our guests coming back.
Apply Now and Start Your Journey with Us!
Boparan Restaurant Group (BRG) is a growing hospitality group committed to striving to become the Best Restaurant Group in everything we do. We’re obsessed with building credibility, going above and beyond, and delivering a memorable guest experience and an amazing working environment.
At BRG, we live by our core values:
- Honest – Acting with integrity in everything we do.
- Hardworking – Giving our best, every day.
- Hungry – Always striving for growth and excellence.
- Heart – Caring deeply about our people, our guests, and our communities.
London Colney Fields Restaurant Hub is located Just off Junction 22 of the M25 motorway you’ll find our London Colney Restaurant Hub. Located upstairs in the Sainsbury’s Supermarket on the Colney Fields Retail Park.
Front of House Team Member employer: Colney Fields
At Boparan Restaurant Group, we pride ourselves on being an exceptional employer, offering a vibrant work culture where every Front of House Team Member plays a crucial role in creating memorable dining experiences. With generous discounts, flexible hours, and ample opportunities for training and career advancement, our supportive environment ensures that you can thrive both personally and professionally. Join us at our London Colney Fields Restaurant Hub, where your enthusiasm and dedication will be valued as we work together to delight our guests.
StudySmarter Expert Advice🤫
We think this is how you could land Front of House Team Member
✨Tip Number 1
Get to know the restaurant scene! Familiarise yourself with the brands at our hub, like Carluccio's and Gourmet Burger Kitchen. This way, you can chat confidently about them during your interview and show us you're genuinely interested.
✨Tip Number 2
Practice your people skills! Since you'll be the face of our restaurant, think about how you can make guests feel welcome. Role-play greeting customers or taking orders with a friend to boost your confidence before the big day.
✨Tip Number 3
Dress to impress! First impressions matter, so wear something smart-casual that reflects our vibrant atmosphere. A friendly smile and a positive attitude will go a long way in making us remember you.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows us you're keen to join our team and be part of creating those memorable dining experiences.
We think you need these skills to ace Front of House Team Member
Some tips for your application 🫡
Be Yourself:When you're writing your application, let your personality shine through! We want to see the real you, so don’t be afraid to show off your enthusiasm for creating memorable dining experiences.
Tailor Your Application:Make sure to customise your application to highlight how your skills and experiences align with the Front of House role. Mention specific examples of how you've provided excellent customer service in the past—this will really catch our eye!
Keep It Clear and Concise:We appreciate a well-structured application that gets straight to the point. Use clear language and bullet points where possible to make it easy for us to read and understand your qualifications.
Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at Colney Fields
✨Know the Menu Inside Out
Familiarise yourself with the menu and the different brands within the restaurant hub. Being able to discuss dishes confidently will impress your interviewers and show that you're genuinely interested in the role.
✨Showcase Your People Skills
As a Front of House Team Member, your ability to connect with guests is crucial. Prepare examples of how you've provided excellent customer service in the past, highlighting your friendly personality and problem-solving skills.
✨Dress to Impress
First impressions matter! Dress smartly and appropriately for the interview. A neat appearance reflects your professionalism and respect for the opportunity, setting a positive tone right from the start.
✨Ask Thoughtful Questions
Prepare a few questions to ask at the end of your interview. This shows your enthusiasm for the role and helps you understand the team dynamics and company culture better. Think about what makes a great dining experience and how you can contribute!
