Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Create authentic Japanese sushi and lead exciting sushi masterclasses.
- Company: Leading corporate caterer in the vibrant City of London.
- Benefits: Monday to Friday hours, with occasional paid evening events.
- Other info: Join a diverse team committed to inclusivity and excellence.
- Why this job: Showcase your culinary skills and creativity in a fine-dining environment.
- Qualifications: Experience as a Sushi/Japanese Chef and ability to work independently.
The predicted salary is between 30000 - 40000 £ per year.
A leading corporate caterer in the City of London is looking for a talented Sushi/Japanese Chef to work in a fine-dining and hospitality kitchen at a financial institution in the heart of the City. You will be working alone, creating authentic Japanese sushi, bento boxes, sushi masterclasses, and noodles. Due to the different clientele, you must also be able to create Western-style sushi dishes. This position involves working Monday to Friday, 7 am to 4 pm each day, with occasional evenings for paid events.
Responsibilities
- Create authentic Japanese sushi
- Conduct sushi masterclasses
- Make noodles
Qualifications
- Experience as a Sushi/Japanese Chef
- Ability to work independently
Required Skills
- Expertise in Japanese cuisine
- Creativity in menu development
- Strong attention to detail
Preferred Skills
- Experience in a fine-dining environment
- Knowledge of Western cuisine
We are committed to diversity and inclusivity in our hiring practices.
Sushi Chef employer: Collins King & Associates
Contact Detail:
Collins King & Associates Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sushi Chef
✨Tip Number 1
Network like a pro! Connect with fellow chefs and industry professionals on social media or at local culinary events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! Consider hosting a sushi-making workshop or a pop-up event to showcase your talent. This not only builds your portfolio but also gets your name out there in the culinary community.
✨Tip Number 3
Tailor your approach! When reaching out to potential employers, mention specific dishes or techniques you excel at that align with their needs. This shows you're genuinely interested and ready to contribute.
✨Tip Number 4
Don’t forget to apply through our website! We’ve got loads of opportunities waiting for talented chefs like you. Plus, it’s a great way to ensure your application gets seen by the right people.
We think you need these skills to ace Sushi Chef
Some tips for your application 🫡
Show Off Your Skills: When you're writing your application, make sure to highlight your experience as a Sushi/Japanese Chef. We want to see your expertise in creating authentic dishes and any creative menu ideas you have up your sleeve!
Be Yourself: Let your personality shine through in your application! We’re looking for someone who can work independently but also bring their unique flair to our fine-dining kitchen. Don’t be afraid to show us what makes you, you!
Tailor Your Application: Make sure to tailor your application to the role. Mention your experience with both Japanese and Western-style sushi dishes, as well as any relevant fine-dining experience. This will help us see how you fit into our team!
Apply Through Our Website: We encourage you to apply through our website for a smoother process. It’s the best way for us to receive your application and get to know you better. We can’t wait to see what you bring to the table!
How to prepare for a job interview at Collins King & Associates
✨Showcase Your Sushi Skills
Make sure to bring along a portfolio of your best sushi creations. If you have photos or even a video of you in action, it can really help demonstrate your expertise and creativity in Japanese cuisine.
✨Know Your Ingredients
Familiarise yourself with the key ingredients used in sushi and Japanese cooking. Be prepared to discuss your favourite types of fish, rice, and other components, as well as how you source them for quality and freshness.
✨Prepare for a Practical Test
Since this role involves creating authentic dishes, be ready for a practical test during the interview. Brush up on your sushi rolling techniques and noodle-making skills so you can impress them with your hands-on abilities.
✨Understand the Clientele
Research the financial institution you'll be working for and their clientele. Being able to discuss how you would tailor your sushi offerings to suit both traditional Japanese tastes and Western preferences will show that you’re adaptable and client-focused.