Head Chef – Monday to Friday

Head Chef – Monday to Friday

Full-Time No working from home possible
Collins King & Associates

At a Glance

  • Tasks: Lead a dynamic kitchen team and oversee multiple vibrant food stations.
  • Company: Join one of London’s premier corporate sites with a high-profile clientele.
  • Benefits: Competitive salary of £50,000 plus a 10-12% annual bonus.
  • Other info: Monday to Friday schedule with a structured team of 21 staff members.
  • Why this job: Be a culinary leader in a fast-paced environment with creative food concepts.
  • Qualifications: Experience in high-volume food service and strong leadership skills.

Join one of London’s premier corporate sites as a Head Chef, leading a high‑volume, dynamic food service operation. We are looking for an organized and visionary culinary leader to oversee multiple diverse food concepts, ensuring exceptional quality and consistency for a high‑profile clientele.

Remuneration & Schedule

  • Salary: £50,000 per annum.
  • Bonus: 10–12% annual bonus potential.
  • Schedule: Monday to Friday.
  • Hours: 40‑hour contract.
  • Volume: Fast‑paced environment handling approximately 350 breakfast and 800 lunch transactions daily.

Team

Lead a structured brigade of 21 staff members, including 13 chefs and 8 kitchen porters.

Key Responsibilities

  • Supervise and elevate multiple vibrant food stations—Street Live Cooking, Asian Live Cooking, a Mediterranean protein & healthy station, and a premium sandwich offer.
  • Lead, inspire, and develop a skilled kitchen team.
  • Ensure every station is stocked with the finest ingredients and dishes are presented consistently and excellently.
  • Maintain seamless daily operations, strict food safety standards, and high efficiency during peak service times.

Head Chef – Monday to Friday employer: Collins King & Associates

Collins King & Associates is an excellent employer, offering a vibrant work culture in the heart of Central London. Employees benefit from a supportive environment that encourages professional growth and development, alongside competitive remuneration and perks. As a Corporate Receptionist, you will play a crucial role in shaping client experiences while enjoying the dynamic atmosphere of a leading firm.

Collins King & Associates

Contact Details:

Collins King & Associates Recruitment Team

We think you need these skills to ace Head Chef – Monday to Friday

Culinary Leadership
Team Management
Food Safety Standards
Operational Efficiency
Menu Development
Quality Control
High-Volume Food Service