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- Tasks: Lead a talented team in creating delicious baked goods for events and catering.
- Company: Join a dynamic, independent hospitality company in the stunning Cayman Islands.
- Benefits: Accommodation support for the first year and a chance to live in paradise.
- Why this job: Make your mark in a vibrant culinary scene while enjoying island life.
- Qualifications: Classically trained with experience in high-volume bakeries and strong leadership skills.
- Other info: A unique opportunity for career growth in a beautiful location.
The predicted salary is between 36000 - 60000 £ per year.
We’re looking for a Head Baker/Pastry Chef to oversee the central bakery kitchen for an established, independently owned & multifaceted Hospitality Catering & Events company located in the Cayman Islands. This is an extremely rare and life changing opportunity for an ambitious Head Baker/Pastry Chef to relocate to the Cayman Islands and join this dynamic, forward-thinking company, and play a key role in the future success of the business. Our client will support with accommodation for the first year in the role.
The Person
- A classically trained Head Baker with a stable and progressive background, who has gained experience within high volume bakery and patisserie establishments.
- Everything is made in house, so you need knowledge of viennoiserie, breads, patisserie and larger scale mis-en-place for events.
- A positive leader who will help motivate and mentor a team of 6 bakers and packers, whilst promoting the company values.
- Proficient training in Food Safety, Risk Assessments, Health & Safety and HACCP.
Apply now to be considered for this Head Baker/Pastry Chef role.
Head Baker - Cayman Islands in City of London employer: Collins King & Associates
Contact Detail:
Collins King & Associates Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Baker - Cayman Islands in City of London
✨Tip Number 1
Network like a pro! Reach out to fellow bakers, chefs, and industry contacts. Join relevant groups on social media or attend local events to make connections that could lead to job opportunities.
✨Tip Number 2
Show off your skills! Create a portfolio showcasing your best bakes and pastries. Share it on platforms like Instagram or even a personal website to attract attention from potential employers.
✨Tip Number 3
Prepare for interviews by practising common questions and scenarios you might face as a Head Baker. Think about how you can demonstrate your leadership skills and knowledge of food safety during the chat.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we’re here to support you every step of the way in landing that dream role in the Cayman Islands.
We think you need these skills to ace Head Baker - Cayman Islands in City of London
Some tips for your application 🫡
Show Off Your Skills: Make sure to highlight your experience in high volume bakery and patisserie establishments. We want to see your classically trained background shine through, so don’t hold back on showcasing your knowledge of viennoiserie, breads, and patisserie.
Be a Leader: Since this role involves mentoring a team, let us know about your leadership style. Share examples of how you've motivated and guided others in the kitchen. We’re looking for someone who can inspire their team while promoting our company values.
Safety First: Don’t forget to mention your training in Food Safety, Risk Assessments, Health & Safety, and HACCP. This is crucial for us, so make it clear that you’re well-versed in these areas and ready to keep our kitchen safe and compliant.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on this life-changing opportunity in the Cayman Islands!
How to prepare for a job interview at Collins King & Associates
✨Know Your Dough
Make sure you brush up on your knowledge of different types of bread and pastries. Be ready to discuss your experience with viennoiserie and large-scale mis-en-place, as this will show your expertise and passion for baking.
✨Showcase Your Leadership Skills
As a Head Baker, you'll be leading a team. Prepare examples of how you've motivated and mentored your previous teams. Highlight any specific challenges you've faced and how you overcame them to foster a positive work environment.
✨Safety First
Familiarise yourself with Food Safety, Risk Assessments, Health & Safety, and HACCP protocols. Be prepared to discuss how you implement these practices in your daily operations to ensure a safe and efficient kitchen.
✨Embrace the Opportunity
This role is a life-changing opportunity in the Cayman Islands! Show your enthusiasm for relocating and how you plan to adapt to a new environment. This will demonstrate your commitment and excitement for the position.
