The Role – Chef de Partie
We're seeking a Chef de Partie for a 5-star, award-winning country house hotel in Cornwall. As Chef de Parie you'll oversee a section in the kitchen, ensuring high standards and maintaining the hotel's esteemed reputation.
Live in Available
This is a fantastic opportunity to work closely with an experienced Chef de Partie, who will support your ongoing career development and potential future progression.
The Person
Previous experience as a Chef de Partie, or a keen Chef ready for progression, within a quality hotel, restaurant or event caterer is required.
Flexibility to work evenings and weekends is essential for this role ; the rota will entail 48 hours per week over a mixture of shifts.
Knowledge of afternoon teas, traditional British desserts and fresh bread making.
The company offers a comprehensive benefits package that will be detailed during the application stages.
Apply now to be considered for this Chef de Partie role.
TPBN1_UKCT
Hotel Chef de Partie - Live In Avaliable in Truro employer: Collins King & Associates Limited
Join a prestigious historic venue in Central London as a Chef de Partie, where you will be part of a talented brigade dedicated to delivering exceptional culinary experiences. Enjoy a supportive work culture that values creativity and excellence, with opportunities for professional growth and development in a stunning heritage setting. With a focus on work-life balance, predominantly Monday to Friday shifts, this role offers a unique chance to thrive in a vibrant and rewarding environment.
Contact Details:
Collins King & Associates Limited Recruitment Team
