At a Glance
- Tasks: Lead the pastry section, creating exquisite desserts and afternoon teas.
- Company: 5-star, award-winning country house hotel in beautiful Cornwall.
- Benefits: Competitive salary, creative freedom, and a chance to showcase your skills.
- Other info: Opportunity to work with top chefs and gain invaluable experience.
- Why this job: Join a prestigious team and elevate your culinary career in a stunning location.
- Qualifications: Proven experience in pastry and a passion for high-quality cuisine.
The predicted salary is between 34650 - 42350 £ per year.
Job Description
The Role Head Pastry Chef
Were seeking a Head Pastry Chef for a 5-star, award-winning country house hotel in Cornwall.
As Head of Pastry, youll oversee the whole section in the kitchen, ensuring high standards and maintaining the hotels esteemed reputation.
This includes daily fresh Afternoon teas as well as an incredible dessert trolley.
This is a fantastic opportunity to work closely with an exp...
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Head Pastry Chef in Truro employer: Collins King & Associates Limited
Join a vibrant and dynamic team in Malta, where your culinary expertise will shine in a modern, well-equipped kitchen. As a Head Chef, you'll enjoy a supportive work culture that values creativity and collaboration, alongside opportunities for professional growth and development. With a focus on quality Mediterranean cuisine and a commitment to using seasonal ingredients, this role offers a unique chance to lead a passionate team while enjoying the beautiful surroundings of Malta.
Contact Details:
Collins King & Associates Limited Recruitment Team
