At a Glance
- Tasks: Lead the kitchen team and maintain high culinary standards in a stunning country house hotel.
- Company: Beautiful independent Country House Hotel with a fantastic reputation.
- Benefits: Competitive salary, great work environment, and opportunities for creativity.
- Other info: Perfect for those who love cooking and want to grow in their culinary career.
- Why this job: Join a passionate team and make your mark in a picturesque setting.
- Qualifications: Experience as a Sous Chef or Junior Sous Chef is essential.
The predicted salary is between 31950 - 39050 £ per year.
Job Description
The role of Sous Chef
A wonderful opportunity has arisen for a Sous Chef to help lead the kitchens of a beautiful independent Country House Hotel and Restaurant, located inidyllicsurroundings.
By ensuring the culinary standards remain high, you will contribute towards the excellent reputation that has already been established.
The Person
Previous experience as a Sous Chef or Junior Sous Chef within ...
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Sous Chef in Swindon employer: Collins King & Associates Limited
Join a prestigious London venue as a Banqueting Chef De Partie, where you'll be part of a dynamic team dedicated to culinary excellence. Enjoy competitive pay, a supportive work culture that fosters creativity and collaboration, and ample opportunities for professional growth in the vibrant hospitality industry. With a focus on high-quality dining experiences for large events, this role offers a unique chance to showcase your skills in a renowned setting.
Contact Details:
Collins King & Associates Limited Recruitment Team
