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- Tasks: Lead a team to provide nutritious meals in schools while managing budgets and ensuring food quality.
- Company: Join a passionate education sector catering specialist dedicated to healthy student lifestyles.
- Benefits: Enjoy a competitive salary, company car, and a 12% bonus scheme.
- Why this job: Make a real impact on students' health while working in a vibrant, creative environment.
- Qualifications: Experience in operations management within education or B&I is essential.
- Other info: Ideal for outgoing individuals who love food and customer service.
The predicted salary is between 42000 - 60000 £ per year.
My client is an education sector catering specialist who operates throughout the UK, providing freshly prepared food to primary and secondary schools and colleges.
The role will be based mainly in and around Surrey, Hampshire and West Sussex, managing 3 Operations Managers. My client is looking for someone who shares their passion about ensuring that the students are provided with nutritious and delicious food, while also inspiring them to lead a healthier lifestyle.
- Providing direct management and support to the Operations team
- Managing budgets and costs effectively to achieve all targets
- Ensuring food quality and standards of service are met
- Completing audits, action plans and reviews
- Building strong and productive relationships with your clients
- Ensuring all HSE and Food Safety requirements are met
My client is looking for:
- Experience as an Operations Manager within Education or B&I
- Be innovative and creative and strive for excellence
- A great track record of fabulous client relationships
- Be naturally outgoing and vibrant displaying a passion for all things food and customer service
- Excellent health and safety knowledge
Salary - up to £57,000, Company Car, 12% Bonus Scheme
Operations Director employer: Collins King & Associates Limited
Contact Detail:
Collins King & Associates Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Operations Director
✨Tip Number 1
Network with professionals in the education catering sector. Attend industry events or join relevant online forums to connect with people who can provide insights and potentially refer you to opportunities.
✨Tip Number 2
Research the latest trends in school nutrition and food safety regulations. Being knowledgeable about current standards will not only help you in interviews but also demonstrate your commitment to the role.
✨Tip Number 3
Prepare to discuss specific examples of how you've successfully managed teams and budgets in previous roles. Highlighting your experience with client relationships will also be crucial, so think of relevant stories to share.
✨Tip Number 4
Showcase your passion for food and customer service during any interactions with the company. Whether it's through casual conversations or formal interviews, let your enthusiasm shine through to align with their values.
We think you need these skills to ace Operations Director
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience as an Operations Manager, particularly in the education sector. Emphasise your achievements in managing teams, budgets, and client relationships.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for providing nutritious food to students. Mention specific examples of how you've inspired healthier lifestyles in previous roles and how you can bring that to this position.
Highlight Health and Safety Knowledge: Given the importance of HSE and Food Safety in this role, ensure you detail your knowledge and experience in these areas. Include any relevant certifications or training that demonstrate your commitment to safety standards.
Showcase Your Leadership Skills: In your application, provide examples of how you've successfully managed teams and built strong client relationships. Use metrics or specific outcomes to illustrate your effectiveness as a leader in previous positions.
How to prepare for a job interview at Collins King & Associates Limited
✨Show Your Passion for Food and Education
Make sure to express your enthusiasm for providing nutritious food to students. Share any personal experiences or initiatives you've been involved in that align with the company's mission to inspire healthier lifestyles.
✨Demonstrate Your Management Skills
Be prepared to discuss your experience managing teams, particularly in an educational setting. Highlight specific examples of how you've supported and developed your team members, as well as how you've effectively managed budgets and costs.
✨Prepare for Questions on HSE and Food Safety
Since health and safety are crucial in this role, brush up on relevant regulations and best practices. Be ready to discuss how you've ensured compliance in previous positions and how you would approach these responsibilities in this new role.
✨Build Rapport with Interviewers
As the role requires building strong client relationships, demonstrate your outgoing personality during the interview. Engage with your interviewers, ask questions, and show genuine interest in their experiences and insights about the company.
