At a Glance
- Tasks: Create innovative vegetarian dishes and explore unique flavour pairings.
- Company: A vibrant, sustainable restaurant group focused on creativity.
- Benefits: Opportunity for growth, work in a brand-new kitchen, and collaborate with a talented Executive Chef.
- Why this job: Join a passionate team and make a difference in sustainable cooking.
- Qualifications: Experience in a kitchen and a love for creative cooking.
The predicted salary is between 25000 - 30000 £ per year.
This is an exciting opportunity for a Chef de Partie to become part of a newly opened restaurant within a vibrant, growing group that truly cares about sustainability, creative flavor pairings, and fermentation.
- 48 hours/7 shifts per week.
- Working in a brand-new open-plan kitchen.
- Opportunity to work with a talented Executive Chef.
- Opportunity for growth.
Chef de Partie - Innovative Cooking in London employer: Collins King & Associates Limited
Join a dynamic and innovative restaurant group that prioritises sustainability and creativity in its culinary offerings. As a Chef de Partie, you will thrive in a brand-new open-plan kitchen, collaborating with a talented Executive Chef while enjoying ample opportunities for personal and professional growth. Our vibrant work culture fosters creativity and passion, making it an excellent place for those seeking meaningful and rewarding employment in the culinary arts.
Contact Details:
Collins King & Associates Limited Recruitment Team
