Head Chef – Restaurant & Wine Bar This charming restaurant and wine bar in the heart of Kensington is looking for its next Head Chef. You'll play a vital role in managing the lively kitchen, ensuring high standards and helping maintain a community of regular guests. The restaurant serves authentic European cuisine; everything is produced in-house. As Head Chef, you'd lead a kitchen team of 8 and oversee services of up to 120 covers. The Person Previous experience within high quality restaurants. This opportunity could also suit a Senior Sous Chef ready to move into their first Head Chef role. You will need to be passionate about working with quality seasonal produce, using ingredients from select suppliers showcased in a carefully crafted menu. Strong financial acumen with experience in monitoring GP/food cost, ordering and rota writing. Availability to work 5/7 days per week, a mixture of shifts. Apply now to be considered for this Head Chef role. TPBN1_UKCT
Head Chef - Restaurant & Wine Bar employer: Collins King & Associates Limited
Join a prestigious historic venue in Central London as a Chef de Partie, where you will be part of a talented brigade dedicated to delivering exceptional culinary experiences. Enjoy a supportive work culture that values creativity and excellence, with opportunities for professional growth and development in a stunning heritage setting. With a focus on work-life balance, predominantly Monday to Friday shifts, this role offers a unique chance to thrive in a vibrant and rewarding environment.
Contact Details:
Collins King & Associates Limited Recruitment Team
