Head Chef | Lead a 40-Chef Brigade in High-Volume Brasserie

Head Chef | Lead a 40-Chef Brigade in High-Volume Brasserie

Full-Time 30000 - 40000 £ / year (est.) No working from home possible
Collins King & Associates Limited

At a Glance

  • Tasks: Lead a talented team of 40 chefs in a bustling brasserie kitchen.
  • Company: Join Collins King & Associates, a renowned name in London's dining scene.
  • Benefits: Enjoy a competitive salary of £60,000 and a vibrant work environment.
  • Other info: This role offers a dynamic atmosphere with opportunities for culinary creativity.
  • Why this job: Make your mark by creating seasonal menus and leading a passionate kitchen brigade.
  • Qualifications: Proven experience in high-quality, high-volume kitchen management is essential.

The predicted salary is between 30000 - 40000 £ per year.

Collins King & Associates Limited in central London is seeking an experienced Head Chef for a high volume, all day dining kitchen.

You will lead a brigade of 40 chefs and be responsible for planning future menus incorporating seasonal produce.

This role demands proven experience in high quality, high volume kitchen management, with expectations to maintain a presence in the kitchen throughout service hours.

A competitive salary of £60,000 is offered for this challenging and rewarding position.

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Collins King & Associates Limited

Contact Details:

Collins King & Associates Limited Recruitment Team

We think you need these skills to ace Head Chef | Lead a 40-Chef Brigade in High-Volume Brasserie

Attention to Detail
Communication Skills
Time Management
Adaptability
Leadership Skills
Teamwork
Problem-Solving Skills