Collins King & Associates Limited in Brixton, London is seeking a skilled Chef de Partie to join our team, cooking award-winning modern British tasting menus for up to 100 covers and private dining rooms. Our kitchen operates 4 days on, 3 days off, with Mondays closed, and offers mentorship across all sections.
A salary package of up to £27K per year is on offer, with training and opportunities to develop eye-for-detail in a dynamic setting.
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Chef de Partie – Modern British Tasting Menu, Brixton employer: Collins King & Associates Limited
Join a prestigious historic venue in Central London as a Chef de Partie, where you will be part of a talented brigade dedicated to delivering exceptional culinary experiences. Enjoy a supportive work culture that values creativity and excellence, with opportunities for professional growth and development in a stunning heritage setting. With a focus on work-life balance, predominantly Monday to Friday shifts, this role offers a unique chance to thrive in a vibrant and rewarding environment.
Contact Details:
Collins King & Associates Limited Recruitment Team
