Job Description Ready to combine high-level cooking with a balanced, supportive academic environment that offers genuine work-life balance. Coleg Cambria is seeking a creative Sous Chef to craft seasonal, contemporary menus across our restaurant and patisserie.
As our new Sous Chef, you will spend your days running live service in our new restaurant and patisserie, bringing seasonal, modern menus to life, and step...
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Sous Chef in Wrexham employer: Coleg Cambria
Coleg Cambria is an exceptional employer that prioritises the empowerment of its learners, creating a supportive and inclusive environment for both staff and students. With a strong commitment to professional development, employees have ample opportunities for growth while working in a bilingual, Welsh-friendly setting that values communication and collaboration. Joining our team means being part of a community dedicated to making a meaningful impact in the lives of young people.
