Ready to step into a structured, rewarding supervisory role within a supportive community?
Coleg Cambria is looking for a Food and Beverage Supervisor to lead front-of-house operations across our Deeside campus restaurant, patisserie, and college events.
What You Will Do
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Supervise front-of-house staff during restaurant, patisserie, and event services.
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Act as Duty Manager and deputise for the General Manager when required.
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Ensure strict adherence to food hygiene, health and safety, and environmental health regulations.
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Oversee till processes, stock levels, beverage ordering, and EPOS sales reports.
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Assist with commercial opportunities, college shows, and promotional activities
Why You'll Love Working With Us (Our Benefits)
Working in education-based hospitality offers incredible benefits that standard restaurants cannot match:
Food & Beverage Supervisor in Deeside employer: Coleg Cambria
Coleg Cambria is an exceptional employer that prioritises the empowerment of its learners, creating a supportive and inclusive environment for both staff and students. With a strong commitment to professional development, employees have ample opportunities for growth while working in a bilingual, Welsh-friendly setting that values communication and collaboration. Joining our team means being part of a community dedicated to making a meaningful impact in the lives of young people.
