Front of House Lead: Bar & Café Operations in Starcross

Front of House Lead: Bar & Café Operations in Starcross

Starcross Full-Time 29000 - 29000 £ / year (est.) No working from home possible
Cofton Holidays

At a Glance

  • Tasks: Lead bar operations and train a dynamic team in a vibrant environment.
  • Company: Join Cofton Holidays, a brand known for its supportive culture.
  • Benefits: Enjoy gym access, staff discounts, and a competitive hourly wage.
  • Other info: 40 hours per week with excellent career growth opportunities.
  • Why this job: Be the face of our brand and create memorable experiences for guests.
  • Qualifications: Experience in hospitality and strong leadership skills required.

The predicted salary is between 29000 - 29000 £ per year.

Cofton Holidays is seeking a Front of House Complex Supervisor to manage bar operations and support the FOH Manager. This role involves ensuring cleanliness and compliance with regulations while leading and training the team.

Located in Starcross, Exeter, the position offers 40 hours per week at £13.95 per hour. Benefits include free use of gym facilities, staff discounts, and a supportive team environment.

Join us to represent the Cofton Holidays brand and foster a vibrant workplace.

Front of House Lead: Bar & Café Operations in Starcross employer: Cofton Holidays

Cofton Holidays is an exceptional employer that prioritises employee well-being and growth, offering a vibrant workplace in the picturesque setting of Starcross, Exeter. With benefits such as free gym access and staff discounts, alongside a supportive team culture, we empower our Front of House Lead to thrive while representing our brand with pride. Join us for a rewarding career where your contributions are valued and recognised.

Cofton Holidays

Contact Details:

Cofton Holidays Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Front of House Lead: Bar & Café Operations in Starcross

Tip Number 1

Network like a pro! Reach out to folks in the hospitality industry, especially those who work at Cofton Holidays or similar places. A friendly chat can open doors and give you insider info on what they’re really looking for.

Tip Number 2

Show off your personality! When you get that interview, let your passion for bar and café operations shine through. Share your experiences and how you’ve led teams before – it’s all about making a memorable impression.

Tip Number 3

Be prepared with questions! When you’re interviewing, ask about the team culture and what success looks like in this role. It shows you’re genuinely interested and ready to contribute to the vibrant workplace at Cofton Holidays.

Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.

We think you need these skills to ace Front of House Lead: Bar & Café Operations in Starcross

Team Leadership
Training and Development
Regulatory Compliance
Cleanliness Standards
Customer Service
Communication Skills
Time Management

Some tips for your application 🫡

Show Your Passion:When writing your application, let your enthusiasm for the role shine through! We want to see how much you love working in a bar and café environment, so share your experiences and what excites you about this position.

Tailor Your CV:Make sure your CV is tailored to the Front of House Lead role. Highlight relevant experience in managing teams, ensuring cleanliness, and compliance with regulations. We want to see how your skills align with what we’re looking for!

Be Clear and Concise:Keep your application clear and to the point. Use bullet points where possible to make it easy for us to read. We appreciate straightforward communication, so don’t be afraid to show your personality while keeping it professional.

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen to join the Cofton Holidays team!

How to prepare for a job interview at Cofton Holidays

Know the Company Inside Out

Before your interview, take some time to research Cofton Holidays. Understand their values, mission, and what makes them unique in the hospitality industry. This will not only help you answer questions more effectively but also show your genuine interest in the role.

Showcase Your Leadership Skills

As a Front of House Lead, you'll be expected to manage and train a team. Prepare examples from your past experiences where you've successfully led a team or handled challenging situations. Highlight your ability to motivate others and maintain a positive atmosphere.

Emphasise Compliance and Cleanliness

Since the role involves ensuring cleanliness and compliance with regulations, be ready to discuss your understanding of health and safety standards in a bar and café setting. Share any relevant experiences that demonstrate your commitment to maintaining high standards.

Ask Thoughtful Questions

At the end of the interview, don’t forget to ask questions! Inquire about the team dynamics, training opportunities, or how success is measured in this role. This shows that you're engaged and serious about contributing to the Cofton Holidays brand.