Restaurant Chef/Cook (Full-time Maternity Cover Fixed Term Contract)
Restaurant Chef/Cook (Full-time Maternity Cover Fixed Term Contract)

Restaurant Chef/Cook (Full-time Maternity Cover Fixed Term Contract)

Wolverhampton Full-Time No home office possible
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At a Glance

  • Tasks: Prepare and serve delicious food in a friendly kitchen environment.
  • Company: Join the Greenhouse Kitchen at Codsall & Wergs Garden Centre.
  • Benefits: Enjoy a supportive team atmosphere and flexible hours.
  • Why this job: Create amazing dishes and deliver excellent service to happy customers.
  • Qualifications: Previous kitchen experience and a passion for high-quality food.
  • Other info: Perfect opportunity for those who thrive under pressure and love teamwork.

Overview

At the Greenhouse Kitchen, based within Codsall & Wergs Garden Centre, we aim to provide delicious food for everyone to enjoy, in a relaxed, friendly atmosphere. We are looking for an experienced cook to join our small, friendly team on a Part-time basis. This position will include weekend hours.

Responsibilities

  • Preparing and serving food to a very high standard.
  • Assisting in the running of the kitchen.
  • Maintaining a safe and hygienic kitchen environment.
  • Providing support to other colleagues to ensure all customers receive excellent service.

Qualifications and attributes

  • Previous experience as a kitchen cook is essential.
  • Understanding of health and hygiene within a kitchen environment.
  • Positive \”can do\” attitude and passion to produce consistent, high quality food and excellent service.
  • A real team player.
  • Ability to work under pressure and multi-task.
  • Hard working and professional.

How to apply

If you think you can fill this role, please apply by email enclosing your CV. enquiries@codsallandwergs.co.uk

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Restaurant Chef/Cook (Full-time Maternity Cover Fixed Term Contract) employer: Codsall & Wergs Garden Centre Ltd

At the Greenhouse Kitchen, we pride ourselves on fostering a supportive and inclusive work environment where every team member is valued. Our commitment to employee growth is evident through ongoing training opportunities and a culture that encourages creativity and collaboration. Located within the picturesque Codsall & Wergs Garden Centre, our restaurant offers a unique setting that enhances the dining experience for both staff and customers alike.
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Contact Detail:

Codsall & Wergs Garden Centre Ltd Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Restaurant Chef/Cook (Full-time Maternity Cover Fixed Term Contract)

✨Tip Number 1

Get to know the Greenhouse Kitchen vibe! Visit the garden centre, grab a bite, and chat with the staff. This way, you’ll get a feel for their atmosphere and can tailor your approach when you apply.

✨Tip Number 2

Show off your culinary skills! If you have a portfolio of dishes you've created, bring it along to your interview. It’s a great way to demonstrate your experience and passion for high-quality food.

✨Tip Number 3

Be ready to talk teamwork! Since they’re looking for a real team player, think of examples where you’ve worked well with others in a kitchen setting. Share how you’ve supported colleagues to ensure excellent service.

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take that extra step to connect with us directly.

We think you need these skills to ace Restaurant Chef/Cook (Full-time Maternity Cover Fixed Term Contract)

Food Preparation
High-Quality Food Service
Kitchen Management
Health and Hygiene Knowledge
Teamwork
Ability to Work Under Pressure
Multi-tasking
Professionalism
Positive Attitude
Customer Service Skills

Some tips for your application 🫡

Show Off Your Experience: Make sure to highlight your previous experience as a kitchen cook in your CV. We want to see how you've prepared and served food to high standards before, so don’t hold back on those tasty details!

Keep It Clean: Since understanding health and hygiene is key in our kitchen, mention any relevant training or practices you follow. We love a candidate who knows their way around a safe and hygienic kitchen environment!

Bring Your Positive Vibes: We’re all about that 'can do' attitude! In your application, let us know how your passion for cooking and providing excellent service shines through, even when the kitchen gets a bit hectic.

Team Spirit Matters: Being a real team player is crucial for us. Share examples of how you’ve supported your colleagues in the past, ensuring everyone delivers top-notch service together. We can’t wait to see how you fit into our friendly team!

How to prepare for a job interview at Codsall & Wergs Garden Centre Ltd

✨Know Your Ingredients

Before the interview, brush up on your culinary knowledge. Be prepared to discuss your favourite dishes, cooking techniques, and how you ensure high standards in food preparation. This shows your passion for cooking and your commitment to quality.

✨Show Off Your Team Spirit

Since this role requires a real team player, think of examples where you've successfully worked with others in a kitchen setting. Share stories that highlight your ability to support colleagues and contribute to a positive work environment.

✨Hygiene is Key

Make sure you understand the importance of health and hygiene in the kitchen. Be ready to discuss your experience with maintaining cleanliness and safety standards. This will demonstrate your professionalism and dedication to providing excellent service.

✨Stay Cool Under Pressure

Cooks often face high-pressure situations, especially during busy hours. Prepare to talk about how you handle stress and multitask effectively. Sharing specific examples will help illustrate your ability to thrive in a fast-paced environment.

Restaurant Chef/Cook (Full-time Maternity Cover Fixed Term Contract)
Codsall & Wergs Garden Centre Ltd
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