At a Glance
- Tasks: Master our menu and create delicious dishes that keep guests coming back.
- Company: Join the Cock Inn, part of Premium Country Pubs with stunning locations.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and opportunities for growth.
- Other info: Enjoy team socials, gym discounts, and a supportive workplace culture.
- Why this job: Be part of a passionate team crafting premium food in a vibrant environment.
- Qualifications: No CV needed; just bring your passion for cooking and teamwork.
The predicted salary is between 24000 - 30000 € per year.
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a Chef at the Cock Inn, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Join us at Premium Country Pubs. We craft food and drink into something truly special. Picture beautiful interiors in stunning locations, and great tasting food. If you're passionate about all things premium, we want to hear from you.
This opportunity comes with the added benefit of onsite accommodation.
WHAT’S IN IT FOR ME?- Flexible shifts to fit around you.
- A massive 33% discount across all our brands. Whether it's date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares!
- There's also a free employee helpline- to support you with whatever life throws at you.
AS A CHEF YOU’LL…
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Chef in Wishaw employer: Cock Inn
At Premium Country Pubs, we pride ourselves on being an exceptional employer, offering a vibrant work culture where teamwork and passion for premium food shine. With flexible shifts, generous discounts, and opportunities for career progression, including paid qualifications, we ensure our chefs are supported and valued. Located in stunning settings, our commitment to employee well-being is reflected in our comprehensive benefits package, including onsite accommodation and a free employee helpline.
StudySmarter Expert Advice🤫
We think this is how you could land Chef in Wishaw
✨Tip Number 1
Get to know the Cock Inn and its menu inside out! Familiarise yourself with their signature dishes and think about how you can bring your own flair to the table. This will show them you're genuinely interested and ready to contribute.
✨Tip Number 2
Don’t underestimate the power of a good chat! When you apply through our website, be prepared to engage in a friendly conversation. Show off your passion for cooking and teamwork – it’s all about making that personal connection!
✨Tip Number 3
Be ready to showcase your skills! If you get the chance, don’t hesitate to demonstrate your cooking techniques or share your favourite recipes. This is your moment to shine and prove you’re the chef they’ve been looking for!
✨Tip Number 4
Follow up after your application! A quick message expressing your enthusiasm can go a long way. It shows you’re keen and keeps you on their radar – plus, who doesn’t love a bit of extra enthusiasm?
We think you need these skills to ace Chef in Wishaw
Some tips for your application 🫡
Keep it Simple:Our application form is designed to be quick and easy, so don’t overthink it! Just be yourself and share what makes you passionate about being a Chef.
Show Your Passion:Let us know why you love cooking and what excites you about food. We want to hear about your favourite dishes and any creative ideas you have!
Team Spirit Matters:Since you'll be working in a team, mention any experiences you've had collaborating with others in the kitchen. We value teamwork just as much as culinary skills!
Apply Through Our Website:Make sure to apply through our website for a smooth process. It’s quick, mobile-friendly, and we can’t wait to hear from you!
How to prepare for a job interview at Cock Inn
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the menu at the Cock Inn. Understand the ingredients, cooking methods, and presentation styles. This will show your passion for the role and help you discuss how you can contribute to crafting great food.
✨Showcase Your Team Spirit
Since teamwork is key in a kitchen, be ready to share examples of how you've worked well with others in previous roles. Highlight any experiences where you’ve collaborated to create a successful dish or managed a busy service together.
✨Emphasise Cleanliness and Safety
The Cock Inn values high standards of cleanliness and safety. Be prepared to discuss your approach to maintaining these standards in the kitchen. Share specific practices you follow to ensure a safe and hygienic cooking environment.
✨Express Your Passion for Premium Food
Let your enthusiasm for premium food shine through during the interview. Talk about what excites you about working with high-quality ingredients and how you can elevate the dining experience for guests at the Cock Inn.
