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- Tasks: Lead quality and food safety initiatives to ensure compliance and continuous improvement.
- Company: Join Coca-Cola HBC, a leader in the beverage industry with a commitment to quality.
- Benefits: Enjoy a permanent contract, competitive salary, and opportunities for professional growth.
- Other info: Dynamic role with opportunities for training and development in a collaborative environment.
- Why this job: Make a real impact on food safety and quality in a globally recognised company.
- Qualifications: Degree in Chemistry or Microbiology and 3+ years in Quality Assurance management.
The predicted salary is between 50000 - 65000 £ per year.
Location: Lisburn
Contract: Permanent
Objective of the Role: Implement and maintain best practices in quality and food safety across Coca-Cola HBC Ireland by ensuring compliance with legislation, TCCC requirements, and the internal standards of the Coca-Cola HBC Group. Ensure, monitor, and lead quality and food safety activities in such a way that the objectives set in the Coca-Cola HBC IOI business plan are achieved.
Contributions and Areas of Responsibility:
- Ensure the implementation of a quality and food safety management system and processes in CCHBC in compliance with the TCCC methodology, EU and local legislation (including quality assurance control and finished product control).
- Inform the management team of CC HBC IOI about changes that arise and make proposals for implementation (where applicable).
- Drive customers, contractors and sales force awareness and accountability for quality KBIs (TAM, product safe handling/storage requirements).
- Develop and support the integration of the Marketplace Specialist role to include product age in the warehouses and market, consumer complaint management, toll filler assessment, dispensed beverage management.
- Verify, evaluate, and provide QA support to Plant QFS Manager and 3rd parties where appropriate.
- Collaborate with Plant QFS Manager and other department heads on quality and food safety aspects.
- Report quality indicators and propose performance evaluation indicators and improvement measures.
- Know and implement the Company’s policies and procedures.
- Ensure analysis and reporting necessary for the performance of the Quality Department and achievement of quality standards.
- Monitor costs and resources to remain within the approved budget and reduce waste.
- May issue documents and forms in line with empowerment/authority documents issued by the Company (Chart of Authority).
- Participate in capability-building and training programs for QFS.
- Participate as an auditor in internal and external audits in the field of product quality and food safety.
- Coordinate the HACCP validation process at plant level and all related validation protocols.
- Ensure the relationship with TCCC and other institutions regarding quality and safety compliance of CCHBC products with current legislation.
- Support the IMCR team with technical expertise.
- Collaborate with various institutions, laboratories, and internal/external suppliers regarding laboratory analyses, equipment/methods/testing reagents.
- Participate in projects (as a leader or team member) aimed at improving quality performance and strengthening consumer safety.
- Ensure compliance with procedures, the code of conduct, and any other internal documents adopted in accordance with internal rules.
- Carry out any other tasks assigned by line management, according to legal provisions and the specifics of the activity.
ARE THESE YOUR SECRET INGREDIENTS?
Essential Criteria:
- University degree in Chemistry or Microbiology or similar related degree.
- Experience with highly automated production processes.
- Experience in coordinating projects and teams.
- Minimum 3 years of previous managerial experience in the field of Quality Assurance.
Desirable Criteria:
- Organizational and planning skills; team leadership.
- Communication.
- Customer orientation.
- Results focus.
- Very good knowledge of legal requirements and TCCC requirements applicable to quality and food safety for products bottled/sold by CC HBC.
- Leading mindset.
- Focus and ability to prioritize objectives.
- Data analysis skills.
- Assertive influencing.
- Change management.
- Capability development for oneself and the team.
Responsibilities related to Quality and Food Safety Management Systems:
- Apply the requirements of quality and food safety management systems to ensure the continuous improvement of the department's activity.
- Know and apply Root Cause Analysis tools.
- Correct use of technical equipment (company car, computer, etc.).
- Participate in periodic training sessions required by current legislation and company policies for each specific system.
- Comply with legal provisions, the Internal Regulation, the Company Code of Conduct, and Company policies and procedures within the area of responsibility.
Skills: Quality Manager, HACCP, Quality, WHJS1_NI
Country Quality Food Safety Manager employer: Coca-Cola HBC Northern Ireland
Contact Detail:
Coca-Cola HBC Northern Ireland Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Country Quality Food Safety Manager
✨Tip Number 1
Network like a pro! Reach out to people in the industry, attend events, and connect on LinkedIn. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Prepare for interviews by researching the company and its values. Understand their approach to quality and food safety, and be ready to discuss how your experience aligns with their goals. Show them you're not just another candidate!
✨Tip Number 3
Practice makes perfect! Conduct mock interviews with friends or family to build confidence. Focus on articulating your achievements and how they relate to the role of Country Quality Food Safety Manager.
✨Tip Number 4
Don't forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive about their job search.
We think you need these skills to ace Country Quality Food Safety Manager
Some tips for your application 🫡
Tailor Your CV: Make sure your CV is tailored to the Country Quality Food Safety Manager role. Highlight your experience in quality assurance and food safety, and don’t forget to mention any relevant projects you've led or been a part of.
Craft a Compelling Cover Letter: Your cover letter is your chance to shine! Use it to explain why you’re passionate about quality and food safety, and how your skills align with our objectives at Coca-Cola HBC. Keep it concise but impactful!
Showcase Your Achievements: When detailing your experience, focus on specific achievements that demonstrate your ability to implement quality management systems and lead teams. Numbers and results speak volumes, so include them where possible!
Apply Through Our Website: We encourage you to apply through our website for the best chance of getting noticed. It’s straightforward and ensures your application goes directly to us, making it easier for us to review your credentials.
How to prepare for a job interview at Coca-Cola HBC Northern Ireland
✨Know Your Stuff
Make sure you brush up on the latest quality and food safety regulations, especially those relevant to Coca-Cola HBC. Familiarise yourself with TCCC requirements and be ready to discuss how your experience aligns with these standards.
✨Showcase Your Leadership Skills
As a Country Quality Food Safety Manager, you'll need to lead teams effectively. Prepare examples of how you've successfully managed projects or teams in the past, focusing on your organisational and planning skills.
✨Be Data Savvy
Data analysis is key in this role. Be prepared to discuss how you've used data to drive improvements in quality assurance. Bring examples of performance indicators you've developed or monitored in previous positions.
✨Communicate Clearly
Strong communication skills are essential for this position. Practice articulating your thoughts clearly and confidently, especially when discussing complex topics like HACCP and quality management systems. Remember, it's not just what you say, but how you say it!