Marston’s is seeking a Commis Chef to join our team and help prep, create, and bring our pub menu to life. You’ll learn across kitchen areas, own a section of the cooking space, and progress through our DNA pathway toward Sous Chef while delivering hot, on-spec dishes.
You’ll join an award-winning local pub company that values people and offers opportunities to grow, plus benefits such as staff discounts, flexible hours, and career development.
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Commis Chef — Fast-Paced Pub Kitchen, Flexible Hours in March employer: Cobblestones (92141)
Join a vibrant pub company in England that values your growth and passion for food. With flexible hours, excellent benefits, and a supportive work culture, you'll have the opportunity to develop your culinary skills and advance from Commis Chef to Sous Chef. Experience a rewarding career in a lively environment where teamwork and personal development are at the heart of what we do.
