Chef de Partie: Craft British Pub Classics + Masterclasses in London

Chef de Partie: Craft British Pub Classics + Masterclasses in London

London Full-Time 24750 - 30250 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Create delicious British pub classics and contribute to daily specials.
  • Company: Join the friendly kitchen team at Coat & Badge in Putney.
  • Benefits: Enjoy a supportive culture with growth opportunities and hands-on experience.
  • Why this job: Perfect for passionate chefs wanting to make great food in a collaborative environment.
  • Qualifications: Enthusiasm for cooking and teamwork skills are essential.

The predicted salary is between 24750 - 30250 £ per year.

Coat & Badge in Putney is seeking an enthusiastic Chef de Partie to join a friendly kitchen team.

You will work under the Head Chef to deliver high-quality, fresh dishes and contribute to daily specials in a pub setting.

We value hands-on chefs who are passionate about great food, enjoy a collaborative environment, and are keen to grow with internal development opportunities and a supportive team culture.

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Chef de Partie: Craft British Pub Classics + Masterclasses in London employer: Coat and Badge

The Coat and Badge in Putney is an exceptional employer, offering a warm and inclusive work environment where team members are valued and supported. With opportunities for career development, free meals, and generous holiday entitlement, employees can thrive both personally and professionally while enjoying the perks of being part of a close-knit pub team.

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Contact Details:

Coat and Badge Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef de Partie: Craft British Pub Classics + Masterclasses in London

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Coat and Badge. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Coat and Badge

Don't be shy about reaching out to Coat and Badge directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Chef de Partie: Craft British Pub Classics + Masterclasses in London

Communication Skills
Time Management
Attention to Detail
Adaptability
Teamwork
Problem-Solving Skills
Culinary Skills

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Coat and Badge and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Coat and Badge

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!