At a Glance
- Tasks: Join our vibrant team to create unforgettable guest experiences during the busy winter season.
- Company: Award-winning Coaching Inn Group, recognised as the UK's Best Large Hotel Group 2025.
- Benefits: Flexible hours, tips shared weekly, up to 50% discounts on food and accommodation.
- Other info: Enjoy career development opportunities and wellbeing support.
- Why this job: Be part of a dynamic environment where no two days are the same!
- Qualifications: Positive attitude; previous hospitality experience is a plus but not essential.
The predicted salary is between 10.8 - 13.2 £ per hour.
We are looking for Seasonal Food and Beverage Assistants to join us to work through the busy winter period, including Christmas and New Year, with contracts finishing on 4th January 2027. As a hotel with a busy function room, we are a 24-hour business, from breakfast through to late nights, so we can offer flexible hours including, but not limited to, working a mixture of day and evening shifts and function events with later finish times post midnight.
We’re a fast-paced, vibrant venue welcoming a high volume of guests each day, all looking to enjoy everything we have to offer. We’re seeking someone with a positive, energetic approach and a genuine commitment to delivering outstanding guest experiences. Previous experience in hospitality may be an advantage but if you're happy to learn and build your skills with us we will be happy to consider you.
With us, no two days are the same: from hosting unforgettable weddings to running lively tribute nights, you’ll play a key role in creating memorable moments for every guest who walks through our doors.
You also have the advantage of working for a Coaching Inn Group business which was acknowledged as the Which? UK's Best Large Hotel Group 2025 and offers the following to all employees:
- Work/Balance: A genuine belief in work/life balance and an understanding of working together to promote flexibility.
- Tips: A Tronc scheme with 100% of gratuities distributed to our teams every week via TipJar.
- Development: Award-winning career development programmes.
- Reward: We have fantastic Hero of the month and Hero of the year schemes.
- Discounts: Up to 50% discount off food across all of our hotels and 50% off accommodation.
- Something different: Annual stay for £1 offer.
- Personal support: Employee assistance programme and wellbeing support.
Compensation: Minimum Wage
Bar and Restaurant Assistants ( Seasonal) in Lowestoft employer: Coaching Inn Group
Coaching Inn Group is an excellent employer that fosters a vibrant and energetic work culture, perfect for those who thrive in a dynamic environment. With award-winning training programmes and generous employee benefits like weekly tips and 50% discounts, we are committed to supporting your growth and ensuring you have a rewarding experience while creating memorable moments for our guests in the beautiful setting of Welshpool.
StudySmarter Expert Advice🤫
We think this is how you could land Bar and Restaurant Assistants ( Seasonal) in Lowestoft
✨Get in Early: Embrace the Seasonal Rush
In hospitality, seasonal hiring can be a bit of a frenzy, so make sure you’re applying early. Keep an eye on when local businesses like cafés and restaurants ramp up for holiday seasons or summer rushes. We can help you stay ahead by tracking application windows—don’t miss out!
✨Join Local Hospitality Groups
Tap into local hospitality communities online or through social media. Groups on Facebook or platforms like MeetUp can be goldmines for seasonal job opportunities. Engage with these communities—join discussions, share your eagerness, and you could snag a gig before it’s even advertised!
✨Show Your Face: Walk-Ins Matter
In hospitality, nothing beats a good ol' walk-in. Visit local establishments and introduce yourself. Bring along a flashy CV and maybe even drop a line about why you’re keen to work there. Sometimes just chatting with the manager can score you an interview on the spot!
✨Use Seasonal Hiring Platforms
Look for platforms that specialise in seasonal positions in the hospitality sector. Websites dedicated to summer jobs or Festival employment can offer unique roles that align with your interests. Don't forget to apply through our website too—companies like Coaching Inn Group are constantly looking for enthusiastic seasonal workers like you!
We think you need these skills to ace Bar and Restaurant Assistants ( Seasonal) in Lowestoft
Some tips for your application 🫡
Show Off Your Service Skills:In the hospitality and food service game, your customer service skills are your bread and butter. Make sure your CV highlights any relevant experience you have in restaurants, cafés, or similar environments, emphasizing your ability to handle busy situations and provide excellent service.
Seasonal Availability is Key:Since this is a seasonal role, we're looking for candidates who are flexible with their availability. In your cover letter, mention specific times you’re available during the season and any previous seasonal positions you’ve held. This helps us see you as a perfect fit for this temporary gig!
Culinary Knowledge Can Set You Apart:If you have any culinary certifications or training, be sure to feature them prominently in your application. Knowing your way around a kitchen or having food safety certifications could give you an edge over other candidates when applying for a role at Coaching Inn Group.
Make It Personal:When applying through our website, use your cover letter to share why you’re passionate about working with Coaching Inn Group. Draw on any personal experiences you have in the hospitality scene and how they inspired you to apply for this seasonal role. We love a personal touch!
How to prepare for a job interview at Coaching Inn Group
✨Know Your Menu Inside Out
With a seasonal role in hospitality-food-service, it’s super important to familiarise yourself with the menu. Be ready to chat about your favourite dishes, special ingredients, and any dietary considerations people might have. This shows you're passionate and prepared to provide excellent service right from the start!
✨Brush Up on Your Customer Service Skills
In hospitality, customer service can make or break the experience. Think of scenarios where you've gone the extra mile for a guest, or how you've handled challenges with a smile. Prepare a few stories that highlight your ability to connect with customers, solve problems, and create a welcoming atmosphere.
✨Flexibility is Key
Seasonal roles often require us to be flexible with our hours and responsibilities. During the interview, be prepared to discuss your availability and willingness to adapt. Highlighting your ability to jump into different roles, whether it’s serving or kitchen support, can really set you apart.
✨Showcase Your Team Spirit
Hospitality thrives on teamwork, especially in busy seasons. Prepare to share experiences where you collaborated with colleagues to create a seamless experience for guests. If you've got any examples where you helped to lift team morale during busy shifts, mention them! It’s all about showing that you can contribute positively to the work environment.
