The Coaching Inn Group is seeking a talented Junior Sous Chef to join our kitchens across our historic inns and premium hotels in market towns. You will work with fresh food, lead a small team and help deliver exceptional dishes that delight our guests.
We value work/life balance, provide great development opportunities, and welcome a bubbly, can-do attitude that helps you reach new heights in your culinary career.
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Junior Sous Chef — Lead Kitchen & Develop Talent employer: Coaching Inn Group
Coaching Inn Group is an excellent employer that fosters a vibrant and energetic work culture, perfect for those who thrive in a dynamic environment. With award-winning training programmes and generous employee benefits like weekly tips and 50% discounts, we are committed to supporting your growth and ensuring you have a rewarding experience while creating memorable moments for our guests in the beautiful setting of Welshpool.
