The Coaching Inn Group is seeking a talented Junior Sous Chef to join our team and deliver hospitality from the heart. Our restaurants operate in market towns and premium hotels across the UK, delivering exceptional food and guest experiences.
We offer a supportive, award-winning training environment with opportunities to lead a kitchen team, develop new menus and contribute to memorable guest moments in a vibrant, historic setting.
#J-18808-LjbffrJunior Sous Chef: Lead Kitchen, Fresh Trends, Great Perks in Brecon employer: Coaching Inn Group
Coaching Inn Group is an excellent employer that fosters a vibrant and energetic work culture, perfect for those who thrive in a dynamic environment. With award-winning training programmes and generous employee benefits like weekly tips and 50% discounts, we are committed to supporting your growth and ensuring you have a rewarding experience while creating memorable moments for our guests in the beautiful setting of Welshpool.
