Breakfast Team Member

Calling all early birds As breakfast is the most important meal of the day, we want to ensure our guests are leaving with a full stomach and have a great start to their morning, leaving a lasting impression of the pub. The role is to ensure a seamless and quality customer experience for our accommodation guests and to assure the pub is ready for the day ahead.

We are looking for a talented individual to join our highly regarded Front of House team at The Eliot Arms as a Breakfast Team Member. This gem of a pub is located in a delightful village of South Cerney. Our ideal candidate will have outstanding communication skills, be able to work well within a team and independently, with the ability to multi-task and be organised to ensure a positive service .

Previous experience working in a guest service role or similar hospitality role will be a great advantage, but not essential as full on the job training will be given.

In return we will provide;

• A competitive hourly rate and a share of the tips.
• Food and accommodation discounts at all our stunning pubs
• Mentoring and personal development with an opportunity for career progression

Expected hours for the role will be from 7:30am-11:30am, 2-3 days a week. We would require the flexibility of weekdays and weekend availability.

If you are interested in this position and want the opportunity to join a professional team who are passionate about delivering incredible hospitality, we would be delighted to hear from you and chat with you further about this opportunity.

Qualifications:

• Previous experience in a customer service role, preferably in the hospitality or restaurant industry
• Strong communication and interpersonal skills
• Ability to multitask and have confidence working independently
• Attention to detail and accuracy in handling financial transactions

Responsibilities

• Greet and welcome guests with a friendly demeanor, ensuring a positive first impression.
• Provide exceptional customer service by taking orders, serving food and beverages and checking out guests.
• Maintain cleanliness and organisation of the breakfast area and service stations.
• Ensure adherence to food safety standards.
• Collaborate with team members to enhance guest experiences and streamline service operations.

Note: This job description is not intended to be all-inclusive. The employee may be required to perform other related duties as requested by the supervisor.

Job Type: Part-time

Pay: From £12.21 per hour

Benefits:

• Company pension
• Employee discount
• Free parking
• On-site parking

Experience:

• Hospitality: 1 year (preferred)
• Customer service: 1 year (preferred)

Work Location: In person