At a Glance
- Tasks: Taste and evaluate food products based on appearance, aroma, flavour, and texture.
- Company: Join Griffith Foods, a family business dedicated to nourishing the world creatively.
- Benefits: Flexible hours, training opportunities, and a chance to influence food innovation.
- Other info: Work part-time with a fun team and learn about food science!
- Why this job: Be part of a team that blends care and creativity in food development.
- Qualifications: No experience needed, just a passion for food and good communication skills.
The predicted salary is between 12000 - 15000 £ per year.
About Griffith Foods
Griffith Foods is the caring, creative product development partner helping food companies meet the evolving needs of consumers while sustaining the planet. As a family business founded in 1919 and headquartered in Alsip, Illinois USA, Griffith Foods is known for true, collaborative innovation guided by their Purpose of “We Blend Care and Creativity to Nourish the World”. The company’s product capabilities range from seasonings and marinades to coating systems and sauces that are better for people and better for the planet. For more information, visit www.griffithfoods.com.
Responsibilities
- Profiling a range of food products against key criteria such as appearance, aroma, flavour, and texture.
- Develop own knowledge of testing criteria and be able to confidently score products against them.
- Collaboratively participate in panel discussions, describing product attributes accurately and confidently.
- Responsible for submitting accurate product scoring data into ballots in either paper or electronic formats.
- Attend and participate in training sessions on product area and projects, ensuring continued understanding of product attributes and scale references is maintained.
Training and Screening
This role is subject to the successful completion of a fully sensory screening which will form part of the interview process. Please be aware that you will be required to sample a wide range of products that may not be appropriate for all dietary requirements.
Education and Training
- No previous experience needed.
- Basic IT skills.
- Good standard of written and spoken English.
Hours
Hours of work are 9.30am to 12.30pm Tuesday to Thursday, 48 weeks per year.
Sensory Panellist - EUUK employer: CO5700 Griffith Foods Limited
Griffith Foods is an exceptional employer that fosters a collaborative and innovative work culture, where employees are encouraged to blend care and creativity in their roles. With a commitment to sustainability and employee growth, the company offers training opportunities and a supportive environment for Sensory Panellists to thrive. Located in Alsip, Illinois, Griffith Foods provides a unique chance to contribute to meaningful product development while enjoying a flexible work schedule.
Contact Details:
CO5700 Griffith Foods Limited Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Sensory Panellist - EUUK
✨Tip Number 1
Get to know Griffith Foods and their products inside out! Familiarise yourself with their range of seasonings, marinades, and sauces. This will not only help you in interviews but also show your genuine interest in the company.
✨Tip Number 2
Practice your sensory skills! Try tasting different foods and describing their appearance, aroma, flavour, and texture. This will prepare you for the sensory screening and panel discussions during the interview process.
✨Tip Number 3
Don’t shy away from showcasing your communication skills. During panel discussions, be confident in describing product attributes. Practising with friends or family can help you articulate your thoughts clearly.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace Sensory Panellist - EUUK
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for food shine through! Talk about your favourite flavours or dishes and why they matter to you. We want to see that you care about what you’re tasting and scoring.
Be Clear and Concise:Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate a well-structured application that makes it easy for us to see your skills and enthusiasm.
Highlight Your Team Spirit:Since this role involves collaborative discussions, mention any experiences where you've worked in a team. We love to see how you contribute to group dynamics and share ideas with others.
Apply Through Our Website:Make sure to submit your application through our website. It’s the best way for us to receive your details and keep everything organised. Plus, it shows you’re keen on joining our team!
How to prepare for a job interview at CO5700 Griffith Foods Limited
✨Know Your Sensory Criteria
Before the interview, familiarise yourself with the key sensory criteria like appearance, aroma, flavour, and texture. This will help you articulate your thoughts during the panel discussions and show that you're serious about the role.
✨Practice Describing Products
Get comfortable discussing food products by practising how to describe their attributes. You could even do this with friends or family, scoring different foods based on the criteria mentioned in the job description. This will boost your confidence for the actual panel discussions.
✨Be Ready for the Sensory Screening
Since the role involves a sensory screening, prepare yourself by sampling various food products beforehand. This will not only help you understand the tasting process but also make you more at ease when it comes time to evaluate products during the interview.
✨Brush Up on Your IT Skills
As you'll be submitting product scoring data electronically, ensure your basic IT skills are sharp. Familiarise yourself with any software or tools you might need to use, so you can demonstrate your tech-savviness during the interview.
