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- Tasks: Prepare and cook delicious traditional pub dishes in a friendly kitchen.
- Company: Join a welcoming family-run pub with a great atmosphere.
- Benefits: Earn £15 per hour with flexible working hours.
- Why this job: Be part of a small team delivering quality food and service.
- Qualifications: Experience in cooking pub food and a passion for teamwork.
- Other info: Enjoy a positive work environment with opportunities to grow.
CNC Recruitment are seeking a reliable Cook to join our clients small, friendly team and help them deliver quality dishes to their customers. Our client is a family-run pub that has recently reopened, offering a welcoming atmosphere and traditional pub food.
Location: Cricket St Thomas
Pay: £15 per hour
Start Date: ASAP
Working Hours: This role follows a rotating weekly schedule:
- Week 1
- Tuesday: 5pm - 9pm
- Wednesday: 5pm - 9pm
- Thursday: 5pm - 9pm
- Tuesday: 5pm - 9pm
- Wednesday: 5pm - 9pm
- Thursday: 5pm - 9pm
- Friday: 5pm - 9pm
- Saturday: 5pm - 9pm
- Sunday: 10am - 5pm
Role Overview: The successful candidate will be responsible for preparing and cooking traditional pub food to a high standard, maintaining kitchen cleanliness, and supporting smooth day-to-day kitchen operations.
Key Responsibilities:
- Prepare and cook traditional pub dishes consistently and to a high standard
- Ensure food safety and hygiene standards are followed at all times
- Maintain a clean, organised kitchen environment
- Manage stock and minimise waste where possible
- Work efficiently during busy service periods
- Support the family-run team ethos and positive working environment
Requirements:
- Previous experience cooking traditional pub food
- Level 2 or Level 3 Food Hygiene Certificate ideal but not essential
- Ability to work independently and as part of a small team
- Reliable, punctual, and hard-working
Cook in Chard employer: CNC Recruitment South West Ltd
Contact Detail:
CNC Recruitment South West Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Cook in Chard
✨Tip Number 1
Get to know the pub's vibe! Before your interview, pop in for a meal or a drink. This way, you can chat with the staff and get a feel for the atmosphere. Plus, it shows you're genuinely interested in being part of their team.
✨Tip Number 2
Show off your cooking skills! If you get the chance, bring along a dish you've prepared that showcases your ability to cook traditional pub food. It’s a great way to impress them and demonstrate your passion for the role.
✨Tip Number 3
Be ready to talk about teamwork! Since it's a small, family-run pub, they’ll want to know how you work with others. Share examples of how you've supported your team in busy kitchen environments to show you’re a reliable fit.
✨Tip Number 4
Don’t forget to apply through our website! We make it super easy for you to connect with potential employers. Plus, it helps us keep track of your application and support you throughout the process.
We think you need these skills to ace Cook in Chard
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let us know why you love cooking and what traditional pub food means to you. Share any personal experiences or favourite dishes that inspire you – it’ll help us see your enthusiasm!
Highlight Relevant Experience: Make sure to mention any previous roles where you've cooked traditional pub food or worked in a similar environment. We want to see how your experience aligns with our needs, so don’t hold back on the details!
Keep It Clean and Organised: Just like a tidy kitchen, your application should be neat and well-structured. Use clear headings and bullet points to make it easy for us to read through your skills and experience. A clean application reflects a clean working style!
Apply Through Our Website: We encourage you to submit your application directly through our website. It’s the quickest way for us to receive your details and get the ball rolling on your potential new role with our friendly team!
How to prepare for a job interview at CNC Recruitment South West Ltd
✨Know Your Dishes
Make sure you’re familiar with traditional pub food and can discuss your experience preparing these dishes. Bring examples of your favourite recipes or any special techniques you use to make them stand out.
✨Show Your Team Spirit
Since this is a family-run pub, it’s important to demonstrate that you can work well in a small team. Share examples from your past experiences where you’ve collaborated effectively with others in the kitchen.
✨Emphasise Hygiene Practices
Food safety is crucial in any kitchen. Be prepared to talk about your knowledge of hygiene standards and any certifications you have. If you don’t have a Level 2 or 3 Food Hygiene Certificate, express your willingness to obtain one.
✨Be Ready for Busy Times
The role involves working during busy service periods, so be ready to discuss how you handle pressure. Share specific instances where you’ve thrived in a fast-paced environment and maintained quality under stress.
