Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Lead the barista station and create an engaging coffee experience for guests.
- Company: Birchwood at The Conduit, a vibrant new restaurant in Covent Garden.
- Benefits: Salaried position with opportunities for growth in a values-driven team.
- Other info: Be part of an exciting chef-led opening with a focus on quality and craft.
- Why this job: Join a passionate team and showcase your coffee skills in a dynamic environment.
- Qualifications: Experience as a Senior or Head Barista in a busy hospitality setting.
The predicted salary is between 30000 - 40000 £ per year.
Join Birchwood at The Conduit as Head Barista and be part of an exciting chef-led opening from Will Devlin in the heart of Covent Garden. This will be the second Birchwood restaurant, and third restaurant with Will at the helm. It is a beautifully considered restaurant offering all day dining, with breakfasts and grab and go during the day, moving into small plates and sharing platters in the evening.
This is an opportunity for a passionate and skilled coffee professional to lead the barista function within a quality-led hospitality environment. As Head Barista, you will take ownership of the coffee offering, lead the barista station during service, support and develop the team, and help create a warm, engaging guest experience built around quality, craft and attention to detail.
We are looking for candidates with experience as a Senior Barista or Head Barista within a busy café, restaurant or premium hospitality environment. You should have strong coffee knowledge, confidence working with espresso equipment and brewing techniques, and a genuine passion for consistency and guest experience. You will be organised, hands-on and calm under pressure, with the ability to lead by example and support a positive, collaborative team culture. Most importantly, you will bring energy, professionalism and personality to the floor every day.
In return, you’ll join a values-driven team focused on thoughtful hospitality, exceptional produce and creating memorable guest experiences, with the opportunity to grow within an ambitious new restaurant. This role is offered as a salaried, 40 hour per week contract, over a 7 day operation. You must be able to demonstrate the right to work in the UK without the requirement for sponsorship.
Head Barista employer: Club
Contact Detail:
Club Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Barista
✨Tip Number 1
Network like a pro! Reach out to your connections in the coffee and hospitality industry. Attend local events or workshops where you can meet potential employers or colleagues. You never know who might have the inside scoop on job openings!
✨Tip Number 2
Show off your skills! If you can, offer to do a trial shift at Birchwood or similar venues. This gives you a chance to demonstrate your barista expertise and passion for coffee while also getting a feel for the team and environment.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to appear. Reach out directly to places you’d love to work at, like Birchwood. Express your interest and share your experience; sometimes, they might create a position just for you!
✨Tip Number 4
Keep your online presence sharp! Update your LinkedIn profile and any other relevant social media with your latest experiences and skills. Engage with coffee-related content to show your passion and knowledge in the field.
We think you need these skills to ace Head Barista
Some tips for your application 🫡
Show Your Passion for Coffee: When writing your application, let your love for coffee shine through! Share your experiences and what makes you excited about being a Head Barista. We want to see that you’re not just skilled, but genuinely passionate about the craft.
Highlight Your Leadership Skills: As a Head Barista, you'll be leading a team, so make sure to showcase your leadership experience in your application. Talk about how you've supported and developed your team in the past, and how you plan to create a positive atmosphere at Birchwood.
Be Organised and Detail-Oriented: We love candidates who pay attention to detail! In your application, mention how you stay organised and calm under pressure. This will show us that you can handle the busy environment of a restaurant while maintaining quality and consistency.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and get to know you better. Plus, it shows you’re serious about joining our team at Birchwood!
How to prepare for a job interview at Club
✨Know Your Coffee Inside Out
As a Head Barista, you need to showcase your strong coffee knowledge. Brush up on different brewing techniques, espresso equipment, and the nuances of various coffee beans. Be ready to discuss your favourite methods and how they enhance the guest experience.
✨Demonstrate Leadership Skills
This role requires you to lead the barista station and support your team. Prepare examples of how you've successfully led a team in a busy environment. Share stories that highlight your ability to remain calm under pressure and foster a positive team culture.
✨Engage with the Guest Experience
Since creating memorable guest experiences is key, think about how you can contribute to this. Have examples ready of how you've gone above and beyond for customers in the past. Show your passion for quality and craft in every interaction.
✨Show Your Personality
Birchwood values energy and professionalism, so let your personality shine through during the interview. Be authentic and enthusiastic about the opportunity. Remember, they want someone who can bring warmth and engagement to the floor every day!