About CLAP London CLAP London is a vibrant Japanese restaurant and late-night destination in the heart of Knightsbridge, bringing together exceptional cuisine, cocktails, music and entertainment in a high-energy luxury setting. We are looking for a passionate and experienced Chef de Partie to join our kitchen team and help deliver consistently high-quality dishes to the standards expected at CLAP London. What You'll Be Doing Preparing and cooking dishes to the required CLAP London standards Taking responsibility for your assigned section during service Completing daily mise en place and ensuring your section is fully prepared for service Maintaining consistency, quality and presentation across all dishes Working efficiently during busy services while maintaining high standards Following recipes, portion specifications and plating standards Ensuring all ingredients are stored correctly, labelled and rotated according to FIFO procedures Monitoring the quality and freshness of ingredients and reporting any issues to senior chefs Maintaining a clean, organised and well-stocked section throughout service Following all food safety, hygiene and health & safety procedures Supporting stock takes, deliveries and stock organisation when required Communicating effectively with the Sous Chef, Head Chef and wider kitchen team Supporting and mentoring Commis Chefs and junior members of the team Assisting with new dishes, seasonal menus and menu development when required What We're Looking For Previous experience as a Chef de Partie or in a similar kitchen role Experience within a premium, high-volume restaurant environment Experience with Japanese or Asian cuisine is an advantage but not essential A genuine passion for food and hospitality Good knowledge of cooking techniques, food preparation and kitchen procedures Strong attention to detail and pride in presentation Excellent organisational skills and the ability to manage your section effectively The ability to work calmly and efficiently under pressure A positive, professional and team-focused attitude Good communication skills and the ability to follow instructions accurately A willingness to learn and develop your culinary skills Flexibility to work evenings, weekends and bank holidays Proof of eligibility to work in the United Kingdom We believe in looking after our team as much as we look after our guests. Our benefits include: Wagestream – early wage access Free staff meals during shifts Staff discounts Birthday off Additional holiday entitlement after 2 years' service Refer-a-friend bonus Rotas published at least 2 weeks in advance Annual Employee of the Year award Excellent career progression Ongoing training and development The opportunity to work within a growing international hospitality group Why Join CLAP London? Join a talented and ambitious kitchen team in one of London's exciting Japanese dining destinations, located in the heart of Knightsbridge . This is a great opportunity for a Chef de Partie looking to develop their skills within a premium, fast-paced restaurant environment and progress their career with a growing international hospitality group. If you are passionate about food, take pride in your work and thrive in a busy kitchen environment, we would love to hear from you. Apply now to join the CLAP London team. TPBN1_UKCT
