Head Waiter

Head Waiter

Full-Time 28800 - 43200 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Deliver exceptional service and create unforgettable dining experiences for our guests.
  • Company: Trendy French restaurant in Covent Garden with a beautiful conservatory and log fire.
  • Benefits: Competitive pay, tips, and opportunities for personal and professional growth.
  • Why this job: Join a passionate team and elevate your hospitality skills in a vibrant setting.
  • Qualifications: Experience in hospitality, strong teamwork, and a desire to excel under pressure.
  • Other info: Perfect for those looking to grow their career in a dynamic restaurant environment.

The predicted salary is between 28800 - 43200 £ per year.

We are looking for a motivated and experienced head waiter / waitress to join our modern French restaurant with a notable wine list, flower-filled conservatory and log fire situated in Covent Garden, London's West End.

The successful candidate will work well within a team to ensure that service is smooth and that customers receive an unforgettable experience. You will ensure that service is delivered to the highest standards whilst exceeding customer expectations.

We want someone who is professional, self motivated, able to work under pressure and has aspirations to develop themselves to grow within the business.

Head Waiter employer: Clos Maggiore

Join our vibrant team at a modern French restaurant in the heart of Covent Garden, where we pride ourselves on delivering exceptional service in a stunning setting. As a head waiter, you will benefit from a supportive work culture that values professional growth and offers opportunities for advancement, all while working alongside passionate colleagues who share your commitment to excellence. Enjoy the unique atmosphere of our flower-filled conservatory and log fire, making every shift a rewarding experience.
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Contact Detail:

Clos Maggiore Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Head Waiter

✨Tip Number 1

Network like a pro! Chat with folks in the industry, attend events, and don’t be shy about reaching out to people on LinkedIn. You never know who might have the inside scoop on a head waiter position.

✨Tip Number 2

Show off your personality during interviews! We want to see how you’d fit into our team and create that unforgettable experience for customers. Be yourself and let your passion for hospitality shine through.

✨Tip Number 3

Prepare for situational questions! Think about how you’d handle busy shifts or difficult customers. We love candidates who can think on their feet and keep the service smooth under pressure.

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows us you’re genuinely interested in joining our team at the restaurant.

We think you need these skills to ace Head Waiter

Teamwork
Customer Service
Attention to Detail
Professionalism
Self-Motivation
Ability to Work Under Pressure
Service Standards
Communication Skills

Some tips for your application 🫡

Show Your Passion for Service: When writing your application, let us know why you love working in hospitality. Share any experiences that highlight your dedication to providing top-notch service and creating memorable moments for customers.

Highlight Relevant Experience: Make sure to detail your previous roles in the industry, especially if you've worked in fine dining or similar environments. We want to see how your background aligns with our restaurant's vibe and standards.

Be Professional Yet Personal: While we appreciate a polished application, don’t be afraid to let your personality shine through. A touch of warmth and authenticity can make your application stand out and show us you're a great fit for our team.

Apply Through Our Website: To ensure your application gets the attention it deserves, please apply directly through our website. This way, we can easily track your application and get back to you as soon as possible!

How to prepare for a job interview at Clos Maggiore

✨Know the Menu Inside Out

Familiarise yourself with the restaurant's menu, especially the French dishes and wine list. Being able to discuss the ingredients and suggest pairings will show your passion and expertise, making you stand out as a candidate.

✨Demonstrate Team Spirit

Since teamwork is crucial in this role, be prepared to share examples of how you've successfully collaborated with colleagues in the past. Highlighting your ability to work under pressure while maintaining a positive attitude will resonate well with the interviewers.

✨Showcase Your Customer Service Skills

Prepare to discuss specific instances where you've gone above and beyond for customers. This could include handling difficult situations or creating memorable experiences. Emphasising your commitment to exceeding customer expectations will align perfectly with their vision.

✨Express Your Career Aspirations

Let them know about your ambitions to grow within the business. Discuss any relevant training or skills you wish to develop further. This shows that you're not just looking for a job, but are genuinely interested in contributing to the restaurant's success long-term.

Head Waiter
Clos Maggiore
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