Executive Head Chef

Executive Head Chef

Full-Time 50000 - 60000 £ / year (est.) No working from home possible
Cliveden House

At a Glance

  • Tasks: Lead all food operations and create modern, exciting dishes for our guests.
  • Company: Cliveden House, a luxurious 5-star hotel steeped in history.
  • Benefits: Competitive salary, creative freedom, and a chance to work in a stunning environment.
  • Other info: Dynamic role with opportunities for culinary innovation and personal growth.
  • Why this job: Join a prestigious team and elevate the dining experience at a historic venue.
  • Qualifications: Proven experience in multi-outlet hotels and strong leadership skills.

The predicted salary is between 50000 - 60000 £ per year.

Cliveden's story is one of over 350 years of powerful personalities, debaucherous parties and scandalous affairs. The Grade I listed stately home retains much of the grandeur from its days as a private house, but this is mixed with an approachable and open welcome that instantly puts you at ease. Set in 376 acres of National Trust grounds and a short distance from London, Cliveden remains an extraordinary 5 star hotel that has to be experienced. Executive Head Chef Cliveden House Exceptional food is an essential ingredient of the Cliveden Experience and we are currently recruiting for a hands-on Executive Chef who has the experience, aptitude and energy to successfully lead all of the food operations and associated teams to even greater success. With restaurants ranging from the Cliveden Dining Room, to The Astor Grill and Spa Kitchen, and a strong banqueting business, this is a busy and complex role requiring a proven track record in running multi-outlet hotels, strong leadership skills and a desire and flair for creating modern and relevant dishes for Clivedens cosmopolitan guests. Key objectives of the Executive Head Chef role: To take ownership of all food operations ensuring every area including services such as breakfast and staff food receive the attention they deserve Evolve the portfolio of menus with a particular focus on lighter, simple and plant base...

Executive Head Chef employer: Cliveden House

Cliveden House is an exceptional employer that offers a unique blend of rich history and modern hospitality, set within stunning National Trust grounds just outside London. Our work culture fosters creativity and collaboration, providing Executive Head Chefs with the opportunity to lead diverse culinary teams and innovate menus that delight our cosmopolitan guests. With a commitment to employee growth and development, we ensure that our staff thrive in a supportive environment while enjoying the benefits of working in a prestigious 5-star hotel.

Cliveden House

Contact Details:

Cliveden House Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Executive Head Chef

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Cliveden House. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Cliveden House

Don't be shy about reaching out to Cliveden House directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Executive Head Chef

Leadership Skills
Culinary Expertise
Menu Development
Food Operations Management
Creativity in Dish Creation
Multi-Outlet Management
Attention to Detail

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Cliveden House and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Cliveden House

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!