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- Tasks: Lead the pastry team in creating exquisite desserts for high-profile events.
- Company: Join Rhubarb, a luxury hospitality collective at iconic venues like the Royal Albert Hall.
- Benefits: Enjoy a competitive salary, excellent career progression, and no late evenings!
- Why this job: Be part of a dynamic team delivering unique dining experiences at world-renowned events.
- Qualifications: Experience in pastry arts and leadership skills are essential.
- Other info: Work in a vibrant kitchen environment with opportunities for creativity.
The predicted salary is between 38400 - 48000 £ per year.
Oak View GroupPart of Oak View Group (OVG), Rhubarb is a premium hospitality collective specialising in luxury event catering, restaurant dining and hospitality. Rhubarb deliver unique dining and venue management at some of the worlds most iconic locations.About the VenueSince 2011, Rhubarb have provided all food and drink at the iconic Royal Albert Hall. With over 350 diverse and exciting events taking place each year, guests to the Royal Albert Hall can complement their visit with exceptional hospitality experiences. The operation consists of 3 restaurants, 14 bars, 1 retail outlet, 147 hospitality boxes and events for up to 2000 people.Role PurposeNo late evenings! Production Kitchenup to £48,000 per annumExcellent career progressionWere now looki…
Senior Pastry Sous Chef employer: Click To Hired
Contact Detail:
Click To Hired Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Senior Pastry Sous Chef
✨Tip Number 1
Network with professionals in the culinary industry, especially those who have experience in high-end hospitality. Attend events or workshops where you can meet chefs and managers from luxury venues like Rhubarb.
✨Tip Number 2
Showcase your creativity and passion for pastry by sharing your work on social media platforms. Use relevant hashtags to attract attention from industry leaders and potential employers, including Rhubarb.
✨Tip Number 3
Research Rhubarb's unique offerings and signature dishes. Being knowledgeable about their style and ethos will help you stand out during any informal conversations or networking opportunities.
✨Tip Number 4
Consider reaching out directly to current or former employees of Rhubarb for insights into the company culture and expectations. This can provide you with valuable information that can be beneficial during interviews.
We think you need these skills to ace Senior Pastry Sous Chef
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the specific requirements and responsibilities of the Senior Pastry Sous Chef position. Tailor your application to highlight relevant experience in luxury event catering and high-volume production.
Showcase Your Skills: In your CV and cover letter, emphasise your pastry skills, creativity, and experience in managing a team. Include specific examples of past achievements in similar roles, particularly in high-pressure environments.
Craft a Compelling Cover Letter: Write a personalised cover letter that reflects your passion for the culinary arts and your understanding of Rhubarb's commitment to exceptional hospitality. Mention why you want to work at the Royal Albert Hall and how you can contribute to their success.
Proofread Your Application: Before submitting, thoroughly proofread your CV and cover letter for any spelling or grammatical errors. A polished application demonstrates professionalism and attention to detail, which are crucial in the culinary industry.
How to prepare for a job interview at Click To Hired
✨Showcase Your Creativity
As a Senior Pastry Sous Chef, creativity is key. Be prepared to discuss your unique dessert concepts and how you can elevate the dining experience at Rhubarb. Bring along a portfolio of your best work to visually demonstrate your skills.
✨Know the Venue
Familiarise yourself with the Royal Albert Hall and its dining offerings. Understanding the venue's history and its clientele will help you tailor your responses and show genuine interest in contributing to their prestigious reputation.
✨Highlight Team Leadership Skills
This role requires strong leadership abilities. Be ready to share examples of how you've successfully managed a team in a high-pressure kitchen environment, focusing on collaboration and mentorship to inspire junior chefs.
✨Discuss Your Passion for Hospitality
Rhubarb prides itself on exceptional hospitality. Convey your passion for creating memorable dining experiences and how you can contribute to the overall guest satisfaction through your pastry creations.
