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- Tasks: Join us to create exciting menus and learn low waste cooking techniques.
- Company: Be part of a vibrant culinary team in beautiful Somerset.
- Benefits: Enjoy daytime hours, a supportive team, and clear progression opportunities.
- Why this job: Make a positive impact while developing your culinary skills in a close-knit environment.
- Qualifications: 2+ years as Chef de Partie or Junior Sous Chef required.
- Other info: Send your CV and covering letter to apply for this amazing opportunity.
The predicted salary is between 24000 - 36000 £ per year.
Be part of one of the most exciting food journeys in Somerset. Learn to cook low waste. Discover and champion the best of our region. Accelerate your learning and value with clear development planning, empowerment and supportive mentoring. See your ideas on our menus. One opportunity, massive potential.
Get:
- Daytime hours
- 42.5hr week
- Exciting menus
- Positive impact culture
- Close-knit supportive team
- Progression
Bring:
- Positive mindset
- Hyper-curious, passionate about cooking
- Organised, self-disciplined + accountable
- Good communicator, confident to be yourself
- Calm + focused
- 2+ years Chef de Partie or Junior Sous Chef experience
To apply please send a covering letter and your CV.
Junior Sous Chef - Full Time employer: Click To Hired
Contact Detail:
Click To Hired Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Junior Sous Chef - Full Time
✨Tip Number 1
Research the restaurant's ethos and menu offerings. Understanding their focus on low waste and regional ingredients will help you align your passion for cooking with their values during any discussions.
✨Tip Number 2
Prepare to showcase your culinary skills in a practical setting. Be ready to demonstrate your ability to work under pressure and your creativity in menu development, as these are key aspects of the role.
✨Tip Number 3
Network with current or former employees if possible. They can provide insights into the team culture and expectations, which can be invaluable when discussing your fit for the role.
✨Tip Number 4
Showcase your positive mindset and passion for cooking during interviews. Share specific examples of how you've contributed to a team environment and how you handle challenges in the kitchen.
We think you need these skills to ace Junior Sous Chef - Full Time
Some tips for your application 🫡
Craft a Compelling Covering Letter: Your covering letter should reflect your passion for cooking and your positive mindset. Highlight your relevant experience as a Chef de Partie or Junior Sous Chef, and express your enthusiasm for the opportunity to contribute to exciting menus and a positive impact culture.
Tailor Your CV: Make sure your CV is tailored to the role of Junior Sous Chef. Emphasise your culinary skills, organisational abilities, and any experience with low waste cooking. Include specific examples of how you've contributed to previous teams and menus.
Showcase Your Personality: In both your covering letter and CV, let your personality shine through. The company values good communication and being yourself, so don't hesitate to share your unique approach to cooking and teamwork.
Proofread and Edit: Before submitting your application, carefully proofread your documents. Check for spelling and grammatical errors, and ensure that your ideas are clearly articulated. A polished application reflects your attention to detail and professionalism.
How to prepare for a job interview at Click To Hired
✨Show Your Passion for Cooking
Make sure to express your enthusiasm for cooking and the culinary arts during the interview. Share specific examples of dishes you love to create or techniques you enjoy using, as this will demonstrate your genuine interest in the role.
✨Highlight Your Organisational Skills
As a Junior Sous Chef, being organised is crucial. Be prepared to discuss how you manage your time in the kitchen, handle multiple tasks, and maintain a clean workspace. Providing examples from your previous experience can really make you stand out.
✨Emphasise Teamwork and Communication
This role requires working closely with a supportive team. Be ready to talk about your experiences collaborating with others in the kitchen, how you communicate effectively, and how you handle feedback. This shows that you can thrive in a close-knit environment.
✨Demonstrate Your Curiosity and Willingness to Learn
The company values a hyper-curious mindset, so be sure to convey your eagerness to learn and grow. Discuss any new techniques or cuisines you’ve explored recently and how you plan to continue developing your skills in the future.
