At a Glance
- Tasks: Lead a high-volume kitchen, manage operations, and inspire your team.
- Company: Join a progressive bar and restaurant on the outskirts of Aberdeen.
- Benefits: Enjoy a competitive salary, tronc dividends, and bonus potential.
- Why this job: Be part of a dynamic team focused on quality food and customer experience.
- Qualifications: Experience in high-volume kitchens and strong leadership skills required.
- Other info: Collaborate directly with ownership in an independent business.
The predicted salary is between 44000 - 60000 Β£ per year.
Head Chef VacancyWe are looking for a Head Chef to lead our talented kitchen teamWhat we offer our Head Chefs:Annual profit share, ensuring you share in the success of the companyRealistic bonus potential30% discount on food and drink across our pubs and inns for you and friends and family50% off food when on shiftDiscounted stays in our hotels and innsWellbeing support with our Employee Assistant ProgrammeGreat opportunities to grow in your role and progress your careerAccess to JW BenefitHub, giving you access to a huge range of high street and online discountsWhat a Head Chef does at JW Lees:You\βll be a dedicated and professional leader ensuing that kitchen standards are maintained to the very highest standardBe passionate about cooking great food and ensuring every dish leave the kitchen to specificationEnsure that excellent stock control practices are maintainedMotivate your team to perform to the best of their cooking capabilitiesMentor and develop your team, passing on your skills, knowledge and experienceBe the creative genius behind the in-house specialsYou will lay the ground rules and have overall responsibility over daily operations within the kitchen ensuring you and your team achieve 5* Scores on the doorβ¦
Head Chef employer: Click To Hired
Contact Detail:
Click To Hired Recruiting Team
StudySmarter Expert Advice π€«
We think this is how you could land Head Chef
β¨Tip Number 1
Network with other chefs and industry professionals in the Aberdeen area. Attend local culinary events or workshops to meet potential colleagues and employers, which can help you get your foot in the door.
β¨Tip Number 2
Showcase your leadership skills by volunteering to lead kitchen projects or initiatives in your current role. This demonstrates your ability to manage a team and handle high-pressure situations effectively.
β¨Tip Number 3
Familiarise yourself with the local food scene and trends in Aberdeen. Being knowledgeable about local ingredients and dining preferences can set you apart as a candidate who is genuinely invested in the community.
β¨Tip Number 4
Prepare to discuss your vision for the kitchen during interviews. Think about how you would inspire your team and enhance the dining experience, as this will show your passion and commitment to the role.
We think you need these skills to ace Head Chef
Some tips for your application π«‘
Tailor Your CV: Make sure your CV highlights your experience in high-volume kitchens and leadership roles. Include specific examples of how you've managed kitchen operations and inspired your team.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for the culinary arts and your vision for leading a dynamic kitchen. Mention your understanding of the restaurant's ethos and how you can contribute to its success.
Showcase Relevant Experience: In your application, emphasise any previous roles where you've successfully managed kitchen operations, particularly in fast-paced environments. Highlight any achievements that demonstrate your ability to drive profitability and maintain high standards.
Prepare for Interview Questions: Anticipate questions related to kitchen management, team leadership, and your approach to creating a customer-focused dining experience. Be ready to discuss how you handle pressure and inspire your team under challenging circumstances.
How to prepare for a job interview at Click To Hired
β¨Show Your Passion for Food
Make sure to express your genuine love for cooking and the culinary arts. Share specific examples of dishes youβve created or innovations youβve introduced in previous roles, as this will demonstrate your commitment to quality and creativity.
β¨Highlight Leadership Skills
As a Head Chef, you'll need to lead a team effectively. Be prepared to discuss your leadership style and provide examples of how you've motivated and developed your team in high-pressure situations. This will show that you can inspire others while maintaining a calm environment.
β¨Discuss Kitchen Operations Knowledge
Familiarise yourself with the operational aspects of running a kitchen, such as inventory management, cost control, and menu planning. Be ready to discuss how youβve successfully managed these areas in past positions, as this is crucial for ensuring profitability.
β¨Emphasise Collaboration
Since the role involves working closely with the General Manager and owners, highlight your experience in collaborative environments. Share instances where youβve worked with other departments or stakeholders to achieve common goals, showcasing your ability to contribute to a team-oriented atmosphere.