Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Join our kitchen team as a Chef De Partie, working across various sections.
- Company: Berkeley Scott is the UK's leading provider of hospitality and catering professionals.
- Benefits: Enjoy discounts on local food, fashion, health, travel, and flexible working hours.
- Why this job: This role offers creativity, teamwork, and the chance to learn from top chefs.
- Qualifications: Passion for cooking and a desire to progress in your culinary career.
- Other info: Opportunities for both temporary and permanent positions available.
The predicted salary is between 24000 - 36000 £ per year.
Berkeley Scott is continuously recognised as the UK’s market leader in providing talented Hospitality and Catering professionals. Our client base is second to none offering various positions and roles to suit your skill base as a Chef De Partie.
There has never been a better time to be a Chef De Partie, with massive demand and increased wages on offer to relief chefs.
Your Role
- We are looking for talented Chef De Partie who are available to cover ongoing assignments within Rosette, Michelin and 4 Star Hotel Restaurants.
- Be confident working all sections of the kitchen as required.
- Be passionate and creative but most importantly learn from other talented chefs.
- Be a team player and give it your all.
The perfect Candidate will be looking to progress from a temporary role to permanent staff.
Benefits
- Discounts of local food providers, fashion brands, Health and Beauty, Travel and Hotel stays and more.
- Flexible hours - a lot of say over your ROTA.
- Work from 6 hours to 60 hours a week.
- Paid Weekly.
- Chef referral scheme.
Contact Detail:
Click To Hired Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef De Partie - 4 Star Hotel Bath
✨Tip Number 1
Network with other chefs and hospitality professionals in your area. Attend local culinary events or workshops to meet potential colleagues and employers, which can help you get your foot in the door.
✨Tip Number 2
Showcase your culinary skills on social media platforms like Instagram or TikTok. Post videos or photos of your dishes to attract attention from hiring managers who appreciate creativity and passion in the kitchen.
✨Tip Number 3
Research the specific 4-star hotels and restaurants in Bath that interest you. Familiarise yourself with their menus and cooking styles, so you can speak knowledgeably about how you can contribute during interviews.
✨Tip Number 4
Be prepared to demonstrate your skills in a practical test or trial shift. Practise common techniques and dishes that are relevant to the establishments you're applying to, as this will show your readiness and commitment.
We think you need these skills to ace Chef De Partie - 4 Star Hotel Bath
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience as a Chef De Partie. Focus on your skills in various kitchen sections, any awards or recognitions, and your ability to work in high-pressure environments.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and creativity in the kitchen. Mention specific experiences that demonstrate your teamwork and adaptability, and express your desire to progress from a temporary to a permanent role.
Showcase Your Culinary Skills: If possible, include a portfolio of your culinary creations or a link to your social media showcasing your dishes. This can help set you apart from other candidates by demonstrating your creativity and skill.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at Click To Hired
✨Showcase Your Culinary Skills
Be prepared to discuss your experience in various kitchen sections. Highlight specific dishes you've created or techniques you've mastered, as this will demonstrate your versatility and passion for cooking.
✨Emphasise Teamwork
Since the role requires being a team player, share examples of how you've successfully collaborated with other chefs in past positions. This will show that you can work well under pressure and contribute positively to the kitchen environment.
✨Express Your Passion for Food
Let your enthusiasm for culinary arts shine through during the interview. Talk about what inspires you in the kitchen and any creative ideas you have for menu items, as this will resonate with employers looking for passionate chefs.
✨Ask Insightful Questions
Prepare thoughtful questions about the restaurant's style, menu, and team dynamics. This not only shows your interest in the position but also helps you determine if the establishment aligns with your career goals.
