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- Tasks: Join our team as a Chef de Partie, cooking fresh food and managing your section.
- Company: JW Lees is a family-owned brewery with nearly 200 years of tradition and passion for great food.
- Benefits: Enjoy annual profit share, discounts on food, and wellbeing support.
- Why this job: This role offers growth opportunities in a supportive, passionate environment focused on quality.
- Qualifications: Minimum 2 years experience, a passion for cooking, and a keen eye for detail required.
- Other info: Be part of a team that values health and safety while achieving top scores.
The predicted salary is between 24000 - 36000 £ per year.
Chef de Partie VacancyWe are looking for a Chef de Partie to join our fabulous teamWhat we offer our Chef de Parties:Annual profit share, ensuring you share in the success of the company30% discount on food and drink across our pubs and inns for you and friends and family50% off food when on shiftDiscounted stays in our hotels and innsA fair share of tipsWellbeing support with our Employee Assistant ProgrammeGreat opportunities to grow in your role and progress your careerAccess to JW BenefitHub, giving you access to a huge range of high street and online discountsWhat a Chef de Partie does at JW Lees:Has a passion and experience of cooking with fresh foodHas an eye for detail and consistency and can work well in a teamBe conscious of Health & Safety in the Kitchen, working with the team to achieve and maintain 5* Scores on the doorsManage and rotate your stock and oversee the running of your sectionBe highly motivated and eager to develop your skills and progress to the next level.About JW Lees:Proudly family owned and nearly 200 years old, JW Lees are the original modern, traditional brewer. With 150 pubs, inns and hotels across the North West and North Wales, we are passionate about great beer, fantastic food and me…
Chef de Partie 2YRS EXPERIENCE MINIMUM employer: Click To Hired
Contact Detail:
Click To Hired Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie 2YRS EXPERIENCE MINIMUM
✨Tip Number 1
Make sure to showcase your passion for cooking with fresh ingredients during any conversations or interviews. Share specific examples of dishes you've created and how you ensure quality and consistency in your work.
✨Tip Number 2
Familiarise yourself with JW Lees' menu and their approach to food. This will not only help you understand their culinary style but also allow you to discuss how your experience aligns with their offerings.
✨Tip Number 3
Highlight your teamwork skills, as collaboration is key in a kitchen environment. Be prepared to discuss how you've successfully worked with others in past roles to achieve common goals.
✨Tip Number 4
Demonstrate your commitment to health and safety standards in the kitchen. Be ready to talk about your experience with maintaining hygiene and safety protocols, which is crucial for achieving high scores.
We think you need these skills to ace Chef de Partie 2YRS EXPERIENCE MINIMUM
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your relevant experience as a Chef de Partie. Focus on your cooking skills, experience with fresh food, and any specific achievements in previous roles.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your understanding of the role. Mention your experience with health and safety standards and how you can contribute to maintaining high scores in the kitchen.
Highlight Teamwork Skills: In your application, emphasise your ability to work well in a team. Provide examples of how you've collaborated with others in a kitchen environment to achieve common goals.
Show Enthusiasm for Growth: Express your eagerness to develop your skills and progress in your career. Mention any specific areas you wish to improve or advance in, aligning with the opportunities offered by JW Lees.
How to prepare for a job interview at Click To Hired
✨Show Your Passion for Fresh Food
During the interview, express your enthusiasm for cooking with fresh ingredients. Share specific examples of dishes you've created or techniques you've mastered that highlight your love for quality food.
✨Demonstrate Teamwork Skills
Since the role requires working well in a team, be prepared to discuss past experiences where you collaborated effectively with others in a kitchen environment. Highlight how you contributed to a positive team dynamic.
✨Emphasise Health & Safety Knowledge
Make sure to mention your understanding of health and safety regulations in the kitchen. Discuss any relevant training or certifications you have, and how you ensure compliance in your daily work.
✨Discuss Career Progression Goals
Show your motivation to develop your skills and advance in your career. Talk about your aspirations within the culinary field and how you see yourself growing with the company, aligning your goals with their opportunities for progression.
