At a Glance
- Tasks: Lead the team to deliver top-notch service and guest experiences.
- Company: Join a luxury hotel group with a stunning boutique property in Hampshire.
- Benefits: Enjoy competitive salary, excellent service bonuses, free meals, and discounts.
- Why this job: Be part of a Michelin-starred restaurant and develop your hospitality skills.
- Qualifications: Experience in restaurant management is essential; passion for service is a must.
- Other info: Work in a beautiful setting with opportunities for training and career growth.
The predicted salary is between 28800 - 43200 £ per year.
Assistant Restaurant Manager – Michelin Star We are currently looking to recruit an experienced Assistant Restaurant Manager for a stunning hotel in Hampshire. As Assistant Restaurant Manager you will lead from the front and enable the team to always achieve the highest levels of standards and service. You\’ll monitor and develop service and operational systems to provide a seamless guest experience and support the Restaurant Manager in the daily running of service in this Green Michelin starred setting The Perks As Assistant Restaurant Manager you can look forward to the following: Competitive basic salary Excellent Service on top of basic (approx. £8,000) Meals on duty Great discounts on F&B and across the group Free parking The chance to work for a luxury hotel group Training and development opportunities Enhanced Maternity and Paternity Healthcare cover Increasing holiday allowance with length of service The Place A stunning boutique hotel in Hook. This award-winning Georgian property recently restored to its classic origins is set in 400 acres of landscaped gardens and grounds in the heart of Hampshire. With Multiple F&B Outlets, Cinema room and much more this truly is a unique property. The restaurant in question has a Green Michelin s…
Assistant Restaurant Manager employer: Click To Hired
Contact Detail:
Click To Hired Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Assistant Restaurant Manager
✨Tip Number 1
Familiarise yourself with the Michelin star criteria and the specific values of a Green Michelin star. Understanding what sets this restaurant apart will help you demonstrate your passion for sustainability and high standards during any discussions.
✨Tip Number 2
Network with professionals in the hospitality industry, especially those who have experience in Michelin-starred establishments. Attend industry events or join relevant online forums to connect with people who can provide insights or even refer you to opportunities.
✨Tip Number 3
Research the hotel and its dining concepts thoroughly. Being able to discuss their menu, service style, and overall guest experience will show your genuine interest and preparedness for the role.
✨Tip Number 4
Prepare to showcase your leadership skills and experience in managing teams effectively. Think of specific examples where you've successfully led a team to achieve high service standards, as this will be crucial in your discussions with us.
We think you need these skills to ace Assistant Restaurant Manager
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in the hospitality industry, particularly in restaurant management. Emphasise any previous roles where you led a team or improved service standards.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for the hospitality sector and your understanding of Michelin star standards. Mention specific examples of how you've contributed to a seamless guest experience in past roles.
Highlight Leadership Skills: In your application, focus on your leadership abilities. Provide examples of how you've motivated teams, trained staff, and maintained high service levels in a fast-paced environment.
Showcase Your Knowledge of Sustainability: Since the restaurant has a Green Michelin star, demonstrate your awareness of sustainable practices in the food and beverage industry. Mention any relevant experience or initiatives you've been part of that align with this ethos.
How to prepare for a job interview at Click To Hired
✨Showcase Your Leadership Skills
As an Assistant Restaurant Manager, you'll need to demonstrate your ability to lead a team effectively. Prepare examples of how you've motivated staff in previous roles and how you handle challenges in a fast-paced environment.
✨Understand the Michelin Star Standards
Familiarise yourself with what it takes to maintain Michelin Star standards. Be ready to discuss how you would uphold these standards in service and operations, and share any relevant experiences you have in fine dining.
✨Emphasise Customer Experience
The guest experience is paramount in a Michelin Star setting. Think of specific instances where you've gone above and beyond for customers, and be prepared to discuss how you would ensure a seamless experience for guests at this hotel.
✨Prepare Questions About the Role
Interviews are a two-way street. Prepare insightful questions about the restaurant's operations, team dynamics, and expectations for the Assistant Restaurant Manager role. This shows your genuine interest and helps you assess if it's the right fit for you.