The Cumberland, part of Clermont Hotel Group, invites applications for a Sous Chef to join its culinary team. Located between Oxford Street and Marble Arch, this landmark hotel with 1019 rooms combines contemporary style with warm hospitality and a busy dining operation across banqueting, Afternoon Tea, breakfast, lunch and dinner.
You will support the Head Chef in delivering exceptional service, manage the kitchen team, delegate tasks and ensure health and safety standards while mentoring
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Sous Chef: Lead Kitchen Team & Create Culinary Excellence employer: Clermont Hotel Group
At Clermont Hotel Group, we pride ourselves on fostering a vibrant and inclusive work culture that prioritises the well-being and growth of our employees. As a Compensation & Benefits Manager, you'll not only have the chance to innovate and enhance our reward practices but also benefit from our commitment to career development through our award-winning Academy, comprehensive wellness support, and a range of financial perks. Join us in creating extraordinary experiences for our guests while enjoying a fulfilling and rewarding career in hospitality.
