The Tower Hotel, part of the Clermont Hotel Group, is seeking a Sous Chef to support the Head Chef and manage daily kitchen operations at a busy 4-star property in London. You will help deliver exceptional dining experiences for guests and events, while mentoring junior chefs and maintaining high quality standards.
This full-time, salaried role offers a chance to lead across banqueting, breakfast, lunch and dinner services, with a focus on creativity, teamwork and guest satisfaction in a premium
#J-18808-LjbffrSous Chef - Lead Kitchen, Mentorship & Excellence employer: Clermont Hotel Group
Clermont Hotel Group is an exceptional employer, offering a vibrant work culture at the Thistle Trafalgar Square Hotel in London, where you can thrive in a dynamic team dedicated to delivering outstanding guest services. With competitive salaries, comprehensive wellness programs, and ample opportunities for career growth, we are committed to fostering your professional development in the heart of one of the world's most exciting cities.
