The Cumberland, part of Clermont Hotel Group, is recruiting for a Senior Chef de Partie / Junior Sous Chef to join Hell’s Kitchen London. You’ll support the Sous Chef and Head Chef, lead sections during service and uphold brand standards in a premium dining environment near central London.
We offer a salaried role at £32,000 per year plus tronc, with extensive development through our award-winning Academy, staff benefits, meals on duty and a focus on wellbeing.
#J-18808-LjbffrJunior Sous Chef: Lead in a High-Pressure Fine-Dining Kitchen employer: Clermont Hotel Group
Clermont Hotel Group is an exceptional employer, offering a vibrant work culture at the Thistle Trafalgar Square Hotel in London, where you can thrive in a dynamic team dedicated to delivering outstanding guest services. With competitive salaries, comprehensive wellness programs, and ample opportunities for career growth, we are committed to fostering your professional development in the heart of one of the world's most exciting cities.
